Cooking Class - Agnolotti - The Other Stuffed Pasta

You might have trouble pronouncing agnolotti, but you won't have trouble loving it.

Take your homemade pasta making to the next level with a cooking class focused on agnolotti. Agnolotti is similar to ravioli, the stuffed pasta that everyone knows and loves, but the technique for making this purse-like pasta is slightly different and yields a more refined, elegant result. Agnolotti lends itself to a whole new world of potentially fabulous fillings that will elevate your pasta plate. Buon appetito!

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2-2.5 hours
  • Labels Beginner, Italian, Pasta Making

Reviews guests left for other experiences with Chef Abrar or Resident Chef

Esther

Esther

21 Apr 2024

Lovely class!! Great food and learned a lot

Erin

Erin

23 Feb 2024

Fun class!

Adriana Vasil

Adriana Vasil

29 Jan 2024

She was knowledgeable and patient

Meet your chef


Chef Abrar was born and raised in Northern Virginia, immersed in the traditions of the Mediterranean and the Middle East. A love for these flavors informed her decision to study culinary management at the Art Institute. Her learning helped her refine her talent for showcasing the versatility and expressiveness of Middle Eastern cuisine. Chef Abrar now shares this passion with eager students in her informative culinary courses.

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Buy Gift Cards Bethesda Washington, D.C. Shot