Cooking Class - Inspired Flavors of Peruvian Food
Learn to create popular Peruvian classics while refining your culinary skills with Chef Orlando.
Join Master Chef Orlando for a cooking class that introduces you to the balanced delights of Peruvian cuisine. Your interactive culinary journey begins with preparing fresh ceviche, where you will refine your knife skills while chopping, mincing and dicing fragrant onions, succulent seafood and pungent garlic. Then, discover the art of pan-searing juicy beef tips with refreshing tomatoes, aromatic onions and thinly sliced scallions to create lomo saltado. As a side, mix and assemble a healthy, nutty quinoa salad, and for dessert, assemble moist, sweet tres leches cake.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 8
- Meal Courses 4
- Event Duration 2.5 hours
- Labels Date Night, Fusion, Healthy
Reviews guests left for other experiences with Chef Orlando
Marion
07 Jun 2024
Amazing cooking class with Chef Orlando; we learned tons of new cooking techniques! Thanks again Orlando!
Tara
22 Apr 2024
Not only did we have a delicious meal, but we learned great cooking skills that we can use daily. Chef Orlando is a great chef, a great teacher and a lovely person. We would definitely recommend a class with him.
mason ahrens
15 Apr 2024
Orlando is as excellent as the food he teaches you to make. And I'm talking 10/10, perfect score kind of experience. Don't miss out on his excellence!
Taste a flavorful meal designed by an experienced gourmet chef under the tutelage of Chef Orlando. After creating culinary masterpieces for companies in New York City, he brings his expertise to teaching cooking classes, relating information about chefs' tools and techniques for detailed processes such as deboning birds and crafting sauces. With every bite, you will taste the years of experience and passion he brings to the table.
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