With chocolate chip cake and homemade edible cookie dough
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Chef Margaret was great and it was clear that she had teaching experience. I really enjoyed learning new dishes and finding out about their origins, and this class delivers on both!
Chef Margaret built her culinary career by focusing on hospitality and client service. She's developed talents for all aspects of food and beverage creativity, including bartending and international cuisine prep. Her exposure to fine dining environments illustrated the importance of quality in all aspects of the service industry. As an instructor, Chef Margaret relishes sharing her expertise with eager students.
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.This experience is not refundable as it includes a meal kit.
Chef Margaret will travel to guests within Baltimore for this experience.
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Please allow 24-48 hours for Chef Margaret to respond. Please note Chef Margaret is not able to message you back but can only accept or reject your request.