Cooking Class - Japanese Grilled Feast

Infuse your favorite steakhouse classics with an Asian twist on this captivating culinary journey.

During this engaging cooking class, transform traditional grilled classics into unique Asian delights. From learning how to perfectly sear steak to making the perfect side dishes, a top-rated chef will teach you all the methods and techniques to level up your grilling skills.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2-2.5 hours
  • Labels Asian, Gourmet, Japanese

Reviews guests left for other experiences with Chef Megan or Resident Chef

Jennifer Janes

Jennifer Janes

22 Apr 2024

Great experience!

Walt

Walt

19 Mar 2024

The Chef had a full house and fun was had by all. Thanks for a great experience

Lisa

Lisa

19 Mar 2024

Lots of fun, learned a lot, and food was great!

Meet your chef


For almost 20 years, Chef Megan has been plying her culinary talents in the restaurant world. Her adventures in taste and texture began in a family-owned Japanese eatery and led her on a journey of discovery through the world of international cuisine. Drawing on these worldwide influences, Chef Megan and her capable crew now share their passion for global flavors with home cooks looking to expand their home dining territory.

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Buy Gift Cards Downtown Raleigh Raleigh Shot