Cooking Class - Spring Bakes and Sweet Treats
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See in the spring with new baking skills.
Savor the flavors of spring with this delightful cooking class. Join a top chef instructor for a hands-on experience, guiding you step by step through each recipe. Craft delightful seasonal treats to clear away the doom and gloom of the cold winter months. From mastering light spring cakes to crisp, cookies, you'll be sure to elevate your baking skills!
Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
- Minimum Guests 1
- Maximum Guests 16
- Meal Courses 2
- Event Duration 2-2.5 hours
- Labels Adult, Baking, Beginner, Cake Baking
Reviews guests left for other experiences with Chef Abrar or Resident Chef
Natalia
02 May 2024
Awesome experience! The chef was wonderful, and the atmosphere was so funny and cozy! Strongly recommend!
Esther
21 Apr 2024
Lovely class!! Great food and learned a lot
Erin
23 Feb 2024
Fun class!
Meet your chef
Chef Abrar was born and raised in Northern Virginia, immersed in the traditions of the Mediterranean and the Middle East. A love for these flavors informed her decision to study culinary management at the Art Institute. Her learning helped her refine her talent for showcasing the versatility and expressiveness of Middle Eastern cuisine. Chef Abrar now shares this passion with eager students in her informative culinary courses.
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