Chef Dirk
8+ years of culinary experience
TEAM COOKING CLASS $145/person
Vibrant Plant-Based Farm-to-Table Feast
- Thu, Jun 25 • 6:00 PM More dates
- 4 to 30 guests
- 4-course meal Great for groups
- San Francisco (Mission District)
Cooking Class - The Perfect Pizza Making Workshop in San Francisco
With Chef Danny
CURRENTLY UNAVAILABLE
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Chef Dirk
8+ years of culinary experience
TEAM COOKING CLASS $139/person
Interactive Italian Pasta Making
- Thu, Jun 25 • 6:00 PM More dates
- 4 to 30 guests
- 4-course meal Great for groups
- San Francisco (Mission District)
$85 PER PERSON
UNAVAILABLE
all-inclusive: 2-hour class, meal.
This cooking class does not have any dates.
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Your CHEF
Chef Danny
San Francisco - Mission
Verified Chef
This field will be filled out.
Chef Highlights
11+ years of culinary experience
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Event location
(Exact location will be provided after booking)
WHAT YOU’LL DO
Learn how to make a delicious pizza, from dough to done!
Whether thick crust or thin, vegetarian or meat, oven baked or wood-fired, eating the perfect pie can be life changing! And re-creating your favorite restaurant pie at home has eluded many of the best home chefs. Until now.
We will take you on a step-by-step journey to demystify the art of making the perfect dough with that little extra bit of flavor, using a naturally fermented, wild-yeast sourdough starter. You’ll learn every step of the process, from mixing, balling, stretching, shaping, to baking the final product: a deliciously light, crisp bite with serious flavor and chew: the real pizzaiolo deal. Join us!
We will take you on a step-by-step journey to demystify the art of making the perfect dough with that little extra bit of flavor, using a naturally fermented, wild-yeast sourdough starter. You’ll learn every step of the process, from mixing, balling, stretching, shaping, to baking the final product: a deliciously light, crisp bite with serious flavor and chew: the real pizzaiolo deal. Join us!
Your Menu
ADDITIONAL DETAILS
About This Experience
Guests
8 to 10 people
Location
San Francisco (Mission)
Venue
At the chef’s place At your place
DURATION
2 hours
CONTACT
For larger parties or private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
Your CHEF
Chef Danny
San Francisco - Mission
Verified Chef
This field will be filled out.
Chef Highlights
11+ years of culinary experience
Event location
(Exact location will be provided after booking)
