Cooking Class - The Flavors of India

Bring a touch of global flair to your usual fare with these classic Indian selections.

Indian takeout becomes a thing of the past with this hands-on cooking class on the menu. Explore regional techniques for crafting a selection of delicious recipes. You'll bake your own fantastic flatbread, make hearty chicken tikka masala and shrimp with silky coconut sauce and perfect the art of essential Indian-style rice.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2-2.5 hours
  • Labels Couples, Fun, Group, Indian, Singles

Reviews guests left for other experiences with Chef Abrar or Resident Chef

Esther

Esther

21 Apr 2024

Lovely class!! Great food and learned a lot

Erin

Erin

23 Feb 2024

Fun class!

Adriana Vasil

Adriana Vasil

29 Jan 2024

She was knowledgeable and patient

Meet your chef


Chef Abrar was born and raised in Northern Virginia, immersed in the traditions of the Mediterranean and the Middle East. A love for these flavors informed her decision to study culinary management at the Art Institute. Her learning helped her refine her talent for showcasing the versatility and expressiveness of Middle Eastern cuisine. Chef Abrar now shares this passion with eager students in her informative culinary courses.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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