Cooking Class - Secrets of Sushi Rolls

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What You’ll Do

Master classic California and vegetarian rolls, from perfect rolling to artistic plating.

Join Chef Iliana in this interactive cooking class and master the art of making delectable sushi rolls. Discover the secrets to crafting the perfect roll every time.

Begin by assembling a classic California roll, using nori sheets and the essential sticky sushi rice. You'll layer surimi, avocado and cucumber, and then get hands-on experience in wrapping it snugly and slicing it into uniform rolls. Then, dive into creating a vegetarian sushi roll variant, without fish. Conclude the session by artfully plating your sushi, ready to enjoy the fruits of your culinary efforts.

The cooking class is set in a distillery. Get ready to stir up some fun in this pop-up cooking class!

Beverages are available for purchase to enhance your experience.

Details
  • Minimum Guests 1
  • Maximum Guests 25
  • Meal Courses 2
  • Event Duration 2 hours
  • Labels Asian, Couples, Date Night, Pescatarian, Sushi Making

Meet your chef

Chef Iliana Shot
Chef Iliana Verified Chef

2 reviews

With years of experience as an executive and sous chef in some of New York’s top restaurants, Chef Iliana brings both skill and heart to the kitchen. She’s passionate about teaching and loves helping home cooks gain confidence, learn new techniques and create amazing dishes. Her cooking classes are all about sharing knowledge, having fun and making great food together in a welcoming, hands-on environment.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Master classic California and vegetarian rolls, from perfect rolling to artistic plating.

Join Chef Iliana in this interactive cooking class and master the art of making delectable sushi rolls. Discover the secrets to crafting the perfect roll every time.

Begin by assembling a classic California roll, using nori sheets and the essential sticky sushi rice. You'll layer surimi, avocado and cucumber, and then get hands-on experience in wrapping it snugly and slicing it into uniform rolls. Then, dive into creating a vegetarian sushi roll variant, without fish. Conclude the session by artfully plating your sushi, ready to enjoy the fruits of your culinary efforts.

The cooking class is set in a distillery. Get ready to stir up some fun in this pop-up cooking class!

Beverages are available for purchase to enhance your experience.

Details
  • Minimum Guests 1
  • Maximum Guests 25
  • Meal Courses 2
  • Event Duration 2 hours
  • Labels Asian, Couples, Date Night, Pescatarian, Sushi Making
Reviews

Reviews guests left for this experience

Ryan

Ryan

31 Dec 2023

Chef Iliana was amazing, funny the list goes on. I would highly recommend everyone taking her cooking class.

Reviews Chef Iliana received outside of Cozymeal

Tom J

Tom J

12 Nov 2023

Had a blast at Chef Iliana's cooking class! She's so welcoming and makes you feel like a cooking pro in no time. The group was also super fun!