Cooking Class - Hand-Rolled Sushi Essentials

COVID-19 protocols this chef will implement are:
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Learn how to create some of Japan's most beloved dishes in this hands-on cooking class.

Embark on a culinary journey to Japan with this robust menu curated by Chef Misun for this technique-focused class, where you'll learn how to slice, dice and roll your way to sushi perfection.

First, prepare a fresh Japanese garden salad and warm seaweed miso soup peppered with tofu. Next, Chef Misun will teach you the basics of preparing three varieties of sushi — maki rolls, nigiri and hand rolls — using fresh vegetables and seafood, seaweed and sushi rice. For a sweet ending, whip up yuzu-infused créme brûlée.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 6
  • Event Duration 3 hours
  • Labels Asian, Date Night, Japanese, Pescatarian, Sushi Making

Cozymeal guest reviews for this experience

Bridget B.


19 Jan 2023

Chef Misun is a true culinary professional and has worked at many of the top hotels and restaurants in NYC. She provided us with a wonderful culinary experience. I highly recommend taking her classes and booking her as your next private chef!

Cozymeal guest reviews for other experiences with Chef Misun

Caitlin Y.


01 Mar 2023

Chef Misun was absolutely amazing and the food tasted so so good!! Such a fun experience, definitely something we will remember forever!

Guest reviews for Chef Misun



09 Feb 2023

Chef Misun did an great job preparing and serving a delicious healthy meal for me and my husband. Wonderful experience! Will be booking again!

$ 109 Per person

all-inclusive: 3-hour class, 6-course meal and taxes.

Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

Chef Misun
Chef Misun Verified chef
Food safety certified

Chef Travels to You

Culinary Institute of America graduate, Chef Misun, is a well-seasoned professional with over 20 years of industry experience, having worked in fine dining, pastry, hotels and catering. Often recognized for her talent and creativity, she has provided culinary services for celebrities and royalty. Chef Misun is a passionate, hands-on instructor excited to share her love of food and create memorable experiences for guests.

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Chef Misun will travel to guests within New Jersey for this experience.

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