Cooking Class - Date Night: Making Steak Frites

Create a European brasserie favorite: Steak frites in the perfect date night experience.

Transport your date night to a French steakhouse in this hands-on cooking class. A chef instructor will teach you how to make the perfect steak frites and show you how to pan-roast steak and use pan jus to create a juicy steak. Plus, make hot and crispy frites served with homemade truffle aioli.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 18+.

  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2-2.5 hours
  • Labels Baking, Couples, Date Night, French, Gourmet

Reviews guests left for other experiences with Chef Chuck or Resident Chef

Elisa Frederick

Elisa Frederick

20 Mar 2024

Food was delicious and staff were friendly and helpful. Wish had option of adding wine.

Markeeta

Markeeta

20 Mar 2024

We loved it!!!!

Ron Ingram

Ron Ingram

16 Feb 2024

Chef Donna did an excellent job orchestrating the group through the preparation and cooking process for the Pasta from Scratch class. She was engaging, fun and clearly very knowledgeable.

Meet your chef


After completing his education in Rhode Island, Chef Chuck headed to NYC to begin an illustrious culinary career. He's received rave reviews for his restaurant work, cooked for luncheons at the James Beard House and crafted dishes for luminaries like Julia Child, Barbara Walters and President Bill Clinton. With talent to spare and expertise to share, Chef Chuck delights in offering instruction to chefs in search of gourmet guidance.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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