Cooking Class - Italy from the Sea: Italian Seafood Class

Cory

27 Feb 2016

What a fantastic experience! Chef Michaelangelo was enthusiastic, fun, and an excellent teacher. The pasta was so delicious-- would recommend his class to anyone!

Rosie

27 Feb 2016

I enjoyed every moment leaning from chef Michelangelo. He has a great personality that make us fell comfortable. I will for sure recommend him to my friends. Thanks Chef M. for your patience on teaching me.

Pamela

25 Feb 2016

My daughter and I attended this class, it was a lot of fun and very helpful. I can make pasta now!!

Michael

21 Feb 2016

Michelangelo was great! Very patient and a very good teacher!

Jordan

17 Feb 2016

Michelangelo was so great! He had a fun personality and great sense of humor. His home was very welcoming and clean. I took my boyfriend as a surprise for Valentine's Day. Tons of parking outside of his apartment. We started right on time. There was 1 other couple and a single in the class with us. We spent the majority of our time making the dough and the pasta itself. Michelangelo had prepared the ravioli mixture, sauces and dessert. It was so much fun and SO delish. Would love to do this again with a few close friends. The small group setting is nice and intimate! Can't recommend Michelangelo enough!!

Joseph

01 Feb 2016

It was wonderful to learn pasta-making with Chef Michelangelo. I recommend this very highly.

Jason

25 Jan 2016

Chef Michelangelo was fantastic! My twin sister and I took his pasta-making class for our birthday. We had so much fun. Chef was warm and welcoming, and had a great sense of humor. He was also a great teacher. The pasta was excellent, and we left feeling like we could implement the techniques easily on our own. I highly recommend this to anyone looking to learn something new, and have a great time doing it!

Bradley

03 Jan 2016

I attended Chef Michelangelo's gnocchi making class. In addition to learning a couple of different ways to make gnocchi, the Chef shared with us his general philosophy on food preparation. He was a warm, fun, and funny host, and I would recommend him to any who would like to learn how to make authentic Italian cuisine.

Ashley

26 Dec 2015

What's not to say about Chef Michelangelo?! I loved his personality the minute I heard his voice. He is full of enthusiasm and genuine love for food. The meal he coached us to make was the best I've had all year (fresh-made spinach and ricotta ravioli with a butter sage sauce). Michelangelo is very proud and passionate about his authentic Italian cooking style and really teaches you to cook with the flavors you love most, understanding that everyone has a different pallet. He is patient and encouraging, I'd recommend him to anyone. Truly a pleasure!

Taina

17 Dec 2015

We booked Chef Michelangelo's pasta making class in Los Angeles and it was the best cooking class that I have attended so far. We made tagliatelle and ravioli from scratch, prepared several sauces, and finished up with a delicious creme brulee. If you are in Los Angeles and are looking for a fun and educational cooking class with an exceptional chef, I can definitely recommend chef Michelangelo.

John

25 Jul 2015

Chef Michaelangelo was an amazing host. He was an excellent cooking coach and was very personable in sharing about Italy. Would highly recommend him to everyone.