Cooking Class - Elegant French Fare

Learn how to make an exquisite French meal by discovering some of its traditional dishes.

During this interactive hands-on cooking class, Chef Joy will guide you step-by-step through preparing some of the most classic dishes from France using time-honored culinary techniques.

Begin by creating a delicate baked bread puff starter with gouda and nutmeg. For the main course, you'll learn how to expertly sear filet mignon and handcraft a creamy, peppery, Cognac-infused sauce to top it with. For sides, you'll roast spiced carrots and prepare spinach with cream, then your menu takes a sweet turn as you bake a soufflé with cocoa.

Guests are welcome to bring wine and beer to enjoy during the class.

• Minimum Guests 2
• Maximum at Chef's Place 8
• Maximum if Chef Travels to You 10
• Meal Courses 4
• Event Duration 3 hours
• Labels Baking, Date Night, French, Gourmet, Group, Holiday

• Baking
• Date Night
• French
• Gourmet
• Group

True to her name, Chef Joy brings a spirit of happiness with her whenever she enters the kitchen. As a college student, she launched a soul-food delivery service, expanding into catering, private chef experiences and culinary instruction. Chef Joy's visible passion for sharing inventive and creative dishes inspires her to create meals that feed all of the senses. No matter what she prepares, her zest for life is always part of the recipe.