Cooking Class - Rustic Italian Cooking Techniques

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

Learn how to handcraft a combination of Italian favorites that showcase fresh ingredients.

In this interactive cooking class with Chef Greg, he'll teach you all the techniques and secrets of authentic Italian cuisine that have been used for generations.

To begin, sauté shrimp with white wine, garlic, lemon and butter to spoon onto crusty bread. Then, Chef Greg will teach you how to wrap chicken in slices of prosciutto and velvety sage to be cooked in wine and butter, and grill steak the Italian way with the flavors of fresh herbs, garlic and lemon. For dessert, whip up a light custard with berries and biscotti.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Couples, Date Night, Gourmet, Group, Italian

Reviews guests left for this experience

Larry

Larry

08 Jul 2023

Wow, what a great experience! Greg was punctual, professional, and great company. We enjoyed watching him work and following along to learn his methods. The food was delicious -- especially the shrimp scampi. We also enjoyed hearing about his life and travels. This was everything we could have asked for in an evening. Would definitely book again/recommend to friends.

Reviews guests left for other experiences with Chef Greg

Max

Max

13 Aug 2023

Fun guy with great knowledge, learnt a lot from him, we cooked enough food to feed me for a week

Jonathan

Jonathan

24 Jul 2023

Excellent experience. Chef Greg was knowledgeable, and suggested a different course for us than the sauces one in advance (since we are pescatarian). The course incorporated seafood and 3 of the 5 mother sauces, and he taught us about it throughout. It was less of a "class", and more of a tasting and showing experience, although we could've cooked more if we wanted to. He cleaned as he went, was respectful of our home, and only required use of our dishes (he brought utensils to prep the food with, aside from pots and pans). Overall, it was a great experience for a special evening for my wife and I, and we would highly recommend Chef Greg.

$ 95 Per person

all-inclusive: 2.5-hour class, 4-course meal and taxes.


Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

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Growing up, Chef Greg fell in love with his mother’s great cooking and quickly began pursuing his own culinary career. After culinary school, he spent the next 25 years working in restaurants all across the world, including a stint at the prestigious Le Bel Age hotel in Hollywood. He’s amassed an expansive knowledge of cooking fundamentals, including chemistry and knife skills, and specializes in Italian and Mediterranean food.

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Chef Greg will travel to guests within Los Angeles for this experience.

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