Cooking Class - Spanish Culinary Celebration
Create a selection of authentic Spanish dishes spiced up with traditional tastes and textures.
Savor a kitchen adventure where traditional Spanish cuisine is the destination in this hands-on cooking class with Chef Ridic. He'll show you how to bring the best of this global favorite to your table.
Your lesson begins with a refreshing watermelon gazpacho featuring cucumbers and a kick of serrano chilis. Then, prepare white fish ceviche with shallots, avocado and cilantro for an elegant take on a regional classic. Cook up round steak grillades and grits, and whip up a Spanish orange cake made with orange liqueur and sweet apricot marmalade.
Guests are welcome to provide wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 10
- Meal Courses 4
- Event Duration 3 hours
- Labels Beginner, Cake Baking, Date Night, Group, Spanish, Valentine's
Cozymeal guest reviews for this experience
06 Apr 2023
Chef Ridic held an amazing cooking class. He allowed us to learn and was willing to jump in when needed. He also taught us a lot about food and everything tasted great! I like that we were able to communicate before the class through Cozymeal. A lovely experience (:
30 Dec 2022
Chef Ridic was a blast to have at our house. I bought the experience for my boyfriend for Christmas and we invited a couple of friends and all of us just had the time of our lives. It was fun learning & doing & getting to know each other over great food & wine. I highly recommend this experience. Re: tip below, we have him cash. He was awesome & we will definitely use him again.
03 Nov 2022
Chef Ridic was awesome! I hired him to do the private cooking class as a surprise for my husbands birthday. Chef was very laid back and personable, with a friendly approach to teaching. He made the experience super fun and we learned a lot about the food we made! I would highly recommend him to anyone who’s looking for a calm and enjoyable cooking experience.
$ 95 Per person
all-inclusive: 3-hour class, 4-course meal and taxes.
Meet your chef
Chef Ridic has a culinary background that dates back to his teenage years. As a teacher, managing chef and entrepreneur, he’s passionate about sharing his love for creative cuisine. His experience includes working as a hotel sous chef as well as preparing gourmet dinners for various charity benefits. This allows Chef Ridic to curate outstanding private chef experiences and memorable cooking classes that are impressive and fun.
The Cozymeal Protection®
Chef Ridic will travel to guests within Salt Lake City for this experience.