Cooking Class - Authentic New Orleans Cooking

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What You’ll Do

Enjoy a taste of traditional New Orleans flavors with Chef Devin.

Immerse yourself in New Orleans culture in this hands-on cooking class with Chef Devin. You will learn how to handcraft three dishes completely from scratch that originated in NOLA for an authentic taste of the city.

Begin by making Louisiana meat pie stuffed with ground beef, ground sausage and various Cajun spices. Then, cook up a batch of hearty gumbo featuring fresh shrimp, andouille sausage and chicken, and freshly baked buttermilk cornbread. Finish the class by flambéing your way to classic bananas Foster with warm spices, rum and banana liqueur.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Beginner, Couples, Date Night, Fun, Group

Meet your chef

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Chef Travels to You

1 review

Chef Devin’s talent as a personal chef and culinary teacher comes from years of self-taught kitchen experience. He’s been featured in Southern Cast Iron magazine and has prepared meals for celebrity clients, including actor Titus Burgess. His focus on Cajun, Creole and Asian flavors informs his “Casian” fusion menus with invigorating creative flair. Chef Devin is eager to lead others on a journey that feeds both the body and the soul.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Devin will travel to guests within Los Angeles for this experience.

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What You’ll Do

Enjoy a taste of traditional New Orleans flavors with Chef Devin.

Immerse yourself in New Orleans culture in this hands-on cooking class with Chef Devin. You will learn how to handcraft three dishes completely from scratch that originated in NOLA for an authentic taste of the city.

Begin by making Louisiana meat pie stuffed with ground beef, ground sausage and various Cajun spices. Then, cook up a batch of hearty gumbo featuring fresh shrimp, andouille sausage and chicken, and freshly baked buttermilk cornbread. Finish the class by flambéing your way to classic bananas Foster with warm spices, rum and banana liqueur.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Beginner, Couples, Date Night, Fun, Group
Reviews

Reviews Chef Devin received outside of Cozymeal

Bridget

Bridget

16 Sep 2022

Chef Devin is passionate about sharing his love of food with others. He provided a lot of helpful tips and techniques with us and we had a wonderful time. I highly recommend his classes and private chef experiences!