Cooking Class - Traditional Italian Favorites
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Chef Wearing a Mask (Upon Request) 
Social Distancing Friendly Level up your Italian cooking with pasta making and other traditional recipes.
Prepare a rustic Italian meal in this hands-on cooking and pasta-making class with Chef Lana. Use fresh ingredients as you learn how to make authentic and delicious dishes completely from scratch, from appetizer to dessert.
Begin by tossing together a savory Caesar salad with homemade dressing. Prepare fresh, handmade pasta topped with chicken, shrimp and a creamy Alfredo sauce with spicy butter broccolini on the side. For dessert, sink your spoon into a refreshing gelato with a flavorful berry compote that you’ll craft from scratch.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 4
- Meal Courses 3
- Event Duration 2.5 hours
- Labels Beginner, Couples, Date Night, Gourmet, Italian, Pasta Making
Reviews guests left for other experiences with Chef Lana
Nicole
23 Aug 2022
Chef Lana loves teaching and she also is really great at it! I learned tips and tricks to cutting onions that will help me always have even cuts. She is also certified in pastry as well which broadens her skills and abilities. I enjoyed learning from her and will definitely love to take a class again.
Meet your chef
Chef Lana graduated from culinary arts school in Colorado and her areas of expertise include fine dining and the art of pastry. Previously a private chef in Texas, Chef Lana recently started cooking and teaching in Arizona, where she focuses on intimate dinner parties and small gatherings. She is well-versed in meal and menu planning, catering weddings and cake decorating.
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