Cooking Class - Taste of the Greek Isles

Imagine yourself enjoying a fresh and flavorful meal on the Mediterranean Sea.

You will learn how to master the delightful flavors of Greece in this engaging cooking class. Chef Jesus will teach you how to creatively combine fresh ingredients, herbs and spices as you craft four mouth-watering courses.

To start, pile toast high with colorful heirloom tomatoes and drizzle with balsamic glaze. Next, learn how to cook a traditional Greek dish featuring juicy grilled chicken and rice, punchy lemons, olives and herbs, before crafting lemon zoodles made from market-fresh zucchini. Finish by preparing decadent baklava with matcha honey from scratch.

Guests are welcome to provide wine and beer to enjoy during the class.

• Minimum Guests 2
• Maximum Guests 6
• Meal Courses 4
• Event Duration 3 hours
• Labels Beginner, Couples, Date Night, Group, Mediterranean

Chef Jesus aims for world-class creations whenever he takes to the kitchen. His 20 years of culinary artistry have been honed with choice experience in top-tier restaurants in Palm Valley. His cooking style reflects a mix of curiosity and discipline that lets him push the envelope to deliver superior results. With so much experience under his hat, Chef Jesus is ready to share his expertise with the next wave of home gourmets.