Cooking Class - Mastery of Cajun Fare


Roll up your sleeves as you study and create the flavors of New Orleans.
Craft a handful of Louisiana favorites for a well-rounded, classic Creole meal in this hands-on cooking class with Chef Vivian. You'll master the art of perfectly seasoned recipes from starter to dessert.
First, you'll fry up bite-sized pieces of Cajun-seasoned alligator tail, dipped in Louisiana hot sauce. Next, learn how to expertly prepare shrimp and grits seasoned with Worcestershire-spiked butter and a kick of vinegar. And for dessert, handcraft your own pillowy-soft beignets dusted in powdered sugar with guidance from Chef Vivian.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 8
- Meal Courses 3
- Event Duration 3 hours
- Labels Beginner, Couples, Fun, Group, Holiday, Mother's Day, Valentine's
Cozymeal guest reviews for this experience
Teri
13 May 2023
Chef Vivian was amazing! We had a great time, impressed not only with the meal but also with her experience beyond. Very welcoming and comforting as well.
Michelle
15 Jan 2023
Chef Vivian was fantastic! She was warm and welcoming. She knew her stuff and had fantastic stories. My husband and I thoroughly enjoyed our cooking experience with her! We will be booking with her in the future!
Cozymeal guest reviews for other experiences with Chef Vivian
Richard
28 May 2023
Chef Vivian was fantastic. My wife and I had a great time learning to cook Creole food with her! Very highly recommended!!!!
Chef Vivian has studied culinary arts in France, Italy, Spain and Africa, gaining over 40 years of cooking experience. She has perfected the flavors of New Orleans and French cuisines and after owning a farm in North Carolina, Chef Vivian is well-versed in using hyper-local ingredients in meals. With a doctorate in educational leadership, Chef Vivian seeks to help students master cooking skills and boost their kitchen confidence.
The Cozymeal Protection®
Certified Chefs
Insurance
Payment Protection
Concierge