Cooking Class - Homemade Italian Feast
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Experience the traditional Italian way of dining in this hands-on pasta-making class with Chef Katelin. Learn how to prepare a menu of Italian favorites as you roll and cut your way to pasta perfection.
Begin with fresh, vibrant Roma tomatoes and mozzarella bruschetta, followed by an unforgettably savory Italian chicken with stewed vegetables, including eggplant, zucchini and mushrooms. Try your hand at pasta-making with fresh cavatelli dressed in a creamy pesto sauce. Don't forget about dessert — craft yourself a chocolate honey almond tart from scratch.
Guests are welcome to provide wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 8
- Meal Courses 4
- Event Duration 3 hours
- Labels Beginner, Date Night, Gourmet, Italian, Pasta Making
Chef Travels to You
The Cozymeal Protection®
Chef Katelin will travel to guests within Columbus for this experience.