Cooking Class - An Introduction to Vibrant Indian Cuisine

Explore simple yet delectable Indian dishes worthy of being your new favorite go-to meals.

Join Chef Katelin in a hands-on cooking class that showcases the bold and unique flavors of traditional Indian cuisine. In this mouthwatering introduction to popular Indian fare, you'll use familiar and curious ingredients to prepare dynamic dishes.

Begin by baking traditional naan served alongside chicken shawarma bowls with punches of garam masala and curry. Turmeric spiced rice makes for a perfect side dish as you finish everything with a creamy tzatziki. For dessert, coconut ladoo rounds it all off with the perfect balance of sweetness and texture.

Guests are welcome to provide wine and beer to enjoy during the class.

• Minimum Guests 2
• Maximum Guests 8
• Meal Courses 3
• Event Duration 3 hours
• Labels Beginner, Couples, Fun, Group, Indian

• Beginner
• Couples
• Fun
• Group
• Indian

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Chef Katelin specializes in bold flavors and creative culinary experiences. A graduate of The Culinary Institute of America with honors, she has studied Italian cuisine in Italy, worked as a cook at world-famous theme parks and prepared dishes for crowds as a catering chef. Her cooking style is relaxed, yet precise, and is always a hit with guests. She looks forward to sharing her knowledge and skills with aspiring chefs and gourmets alike.