Cooking Class - Handcrafted Asian Dumplings
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Chef Joss graduated from DeSales University and attended NCC’s culinary program. She’s used her culinary talents to own and operate her own catering business, teach cooking classes, and work as a food stylist for popular television programs. She also specializes in ethnic and fusion cuisines, and she truly delights in teaching the art of cooking to aspiring chefs of all ages.
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Chef Joss will travel to guests within Philadelphia for this experience.
Reviews guests left for this experience
Matthew
28 Jan 2023
Michael
15 Jan 2023
Sara
13 Nov 2022