Cooking Class - Classic Italian Dough: Pizza and Pasta

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask
Icon indicating the class is social distancing friendly Social Distancing Friendly

Learn the secrets to homemade dough and how to turn it into two favorite foods.

During this engaging, hands-on cooking class, Chef Jenna will teach you all of the culinary tips and techniques you need to conquer the Italian dough duo: Pizza and pasta.

After an arugula appetizer salad, you'll whip up your dough from scratch before hand-rolling ravioli and filling them with a spinach and ricotta filling. Next, transform your dough into an authentic Italian pizza pie loaded with mushrooms, onions and a blend of cheeses. Finally, you'll prepare an olive oil cake for dessert.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Date Night, Fun, Group, Italian, Pasta Making

Cozymeal guest reviews for other experiences with Chef Jenna

Rachel J.

Rachel

13 Aug 2022

Jenna is such a delight. Her recipes were delicious, and she did a great job explaining to us the recipes and teaching us how to make them, so we can hopefully replicate them on our own one day! Thanks, Jenna!

Adam E.

Adam

09 Aug 2022

What a perfect evening! Chef Jenna was amazing and the vegetarian Korean food we made was so delicious. We can't wait to book with Chef Jenna again :)

Stacy N.

Stacy

23 Jul 2022

Fantastic!!!! Chef Jenna was amazing. Not only was her food delicious but she was so personable. She brought everything with her (even dishes and cutlery)! When she left, you wouldn’t have even know we had someone cook here as she cleaned up as well. I cannot recommend her enough. We will be asking her to cook for us again.

$ 105 Per person

all-inclusive: 3-hour class, 4-course meal and taxes.


Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

Chef Jenna
Chef Jenna Verified chef
Food safety certified

Private In-Home Class


With extensive experience and much of her career spent working at Michelin-starred restaurants with award-winning colleagues, Chef Jenna is an experienced chef versed in many cuisines. Creative and personable, she’s also found time in her career to teach culinary students and to learn about organic farming. Chef Jenna's passion and skill have led her to follow many pursuits, but it all centers on her love for creating delicious food.

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Chef Jenna will travel to guests within Baltimore for this experience.

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