Cooking Class - Classic Southern Comfort Food

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask
Icon indicating the class is social distancing friendly Social Distancing Friendly

Fry chicken, whip up sweet potato biscuits and more in this Southern cooking class.

Join Chef Chericia for an authentic Southern cooking class where you'll learn how to prepare several classic and comforting dishes, with lessons on how to fry chicken and make Southern-style biscuits.

Your Southern cooking exhibition begins frying dry-brined chicken to perfect crispiness, followed by making red beans and rice and smokey collard greens. Then, it's time to mix up a batch of fluffy sweet potato biscuits to enjoy with your chicken and sides. For dessert, craft a rich banana pudding full of sweet, creamy flavor and contrasting vanilla wafer crunch.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 18
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Beginner, Couples, Fun, Group, New American

Cozymeal guest reviews for other experiences with Chef Chericia

Melissa S.

Melissa

04 Jul 2022

Chef Chericia was awesome and very welcoming! We had a blast and would definitely recommend booking her class. Plus, the food was amazing!!

Anne Burke .

Anne Burke

27 Jun 2022

Chef Chericia was absolutely perfect. She ran the show without appearing to run it. Made the event so relaxed and it seemed almost effortless, and the meal was absolutely delicious. We all enjoyed participating in different ways and it was so much fun. I certainly learned a few tricks of the trade and can't wait to try the recipes at home. Top notch!!!

Mila Salazar .

Mila Salazar

27 Jun 2022

She is a gem! She’s very well organized, had great recipes for an outstanding meal, her demeanor and vibe made for a fun, engaging and delicious afternoon!

$ 95 Per person

all-inclusive: 3-hour class, 3-course meal and taxes.


Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

Chef Chericia
Chef Chericia Verified chef

Private In-Home Class


Born and raised in Washington D.C., Chef Chericia's love for food comes from cooking Southern classics with her mother. She went on to cook in gourmet food markets, such as Dean and Deluca, and hotel kitchens at The Park Hyatt and The W. Chef Chericia is well versed in many cuisines, from Southern fare to Indian to sushi. One thing is for certain: top-quality ingredients mean top-notch food.

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Chef Chericia will travel to guests within Washington, D.C. for this experience.

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