Cooking Class - The Very Best of French Fare

COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly

The secrets to creating a traditional bistro spread straight from Paris are yours to discover.

This hands-on cooking class with Chef Steve is a delightful treat for lovers of French flavors. Assemble a menu featuring authentic dishes in a culinary tour of France par excellence.

Begin by baking fresh baguettes by hand for a first-rate French boulangerie experience. Then, prepare a frisée salad using fresh greens and aromatic shallots and cook up a classic coq au vin in a sumptuous red wine sauce. And because no French meal is complete without dessert, end your excursion of extraordinary cuisine with a heavenly caramel soufflé.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Baking, Beginner, Bread Making, Date Night, French

Reviews guests left for other experiences with Chef Steve

Elizabeth

Elizabeth

17 Mar 2024

This was a wonderful experience everything was organized and flowed smoothly and the food was delicious. Steve is a genuinely good person who wants his guests to hBe the best experience in his class and In Reno. This is a great vacation activity.

Shelisa

Shelisa

15 Sep 2023

Chef Steve did an excellent job! My favorite chef for sure :). Super patient and explained tips and tricks that helped me immediately improve my skills. I learned to make an amazing meringue as one of the inputs for the chocolate mousse. Highly recommend!

Tatyana

Tatyana

10 Sep 2023

Thank you for a fun class. Loved the deserts!

Meet your chef

Chef Steve Shot
Chef Steve Verified chef
Food safety certified

With over 22 years of experience in the food industry, Chef Steve has worked all across the East Coast in restaurants, hotels, country clubs, bakeries, coffee shops and more. He spent the last decade traveling across North and South America and the past year teaching live cooking classes. Specializing in gourmet breakfast and dinner foods, he is passionate about helping others build their confidence in the kitchen.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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