Cooking Class - Stylish Comfort Food Classics

Enjoy a selection of foods you've become familiar with, reinvented with a dash of flair.

In this hands-on cooking class from Chef Rachel, flavors you know and love become deliciously new. You may have tasted these recipes before, but you've never had them like this!

In addition to learning how to plate your dishes, begin class by replacing a classic cheese ball with walnut-crusted cheese canapés before making eggplant Napoleon, a reimagined eggplant Parmesan. Then, prepare a novel take on meatloaf and potatoes with savory meatloaf cupcakes and enjoy a lesson in dessert that reinvents the humble brownie as a magnificent brownie sundae topped with warm bourbon sauce.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Beginner, Couples, Date Night, Fun, Group

Cozymeal guest reviews for other experiences with Chef Rachel

Kurt V.


18 Apr 2023

Very well organized. Lots of creative, delicious and healthy treats. We had a good time.

Tina J.


02 Apr 2023

Thank you Chef Rachel for a wonderful cooking experience! We learned some great tips and your meal was fantastic!

Trisha M.


07 Mar 2023

An incredible Italian cooking experience! Rachel was an exceptional host and instructor. We learned a lot and had so much fun!

Meet your chef

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Chef Rachel Verified chef
Food safety certified

When Chef Rachel isn’t giving cooking demos on local TV stations or creating food content for the home shopping channel, she works as a food stylist for print marketing, cookbooks, television and packaging. She graduated at the top of her class from Le Cordon Blue and is the author of "The Pretty Plate: Making Everyday Meals Magnificent." Chef Rachel is a true culinary virtuoso who is eager to share her passion with you.

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