Cooking Class - Splendid Sunday Dinner

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask
Icon indicating the class is social distancing friendly Social Distancing Friendly

Learn to prepare an elegant Sunday dinner with the help of Chef Amanda.

Everyone wants to make memorable experiences with friends and family over a shared dinner — this hands-on cooking class offers just that. Chef Amanda will take you on a journey through an elegant, simple Sunday dinner menu that will impress your loved ones and leave them wanting more.

Start off by preparing an elevated twist on classic devil’s eggs, followed by cooking a delightful seared salmon smothered in a tangy lemon garlic sauce. While your salmon cooks, make some down-home green bean almondine to go on the side. For dessert, craft a deliciously sweet blackberry sour cream coffee cake.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Beginner, Fun, Gourmet, Group, New American

Cozymeal guest reviews for this experience

Greg M.


08 Feb 2022

Amanda was well prepared, very knowledgeable, and all the dishes were delicious.

Cozymeal guest reviews for other experiences with Chef Amanda

Philip B.


23 Mar 2022

It was a really fun night, casual and informative. Amanda was a pleasure to talk to and help us make a delicious meal.

Olivia G.


08 Mar 2022

Chef Amanda was lovely! She explained her recipes very well and we had a really fun time.

$ 75 Per person

all-inclusive: 3-hour class, 3-course meal and taxes.

Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

Chef Amanda
Chef Amanda Verified chef
Food safety certified

Chef Amanda has been in the culinary industry for over 15 years, the last five of which she's been at the executive chef level. In the past, she has also worked as a private chef. While she’s knowledgable in American, French and Italian cuisine, her speciality is pastry. She even helped create the Dalai Llama’s birthday cake! Chef Amanda is eager to help you master your kitchen skills and teach you to bake like a true professional.

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