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Cooking Class - Savory Breads and Dips
Cooking Class - Savory Breads and Dips

Learn to make three kinds of breads and delicious dips to accompany them.
Join Chef Tracy for a hands-on cooking class all about bread! You'll learn to make three interesting breads in this workshop, as well as different dips to pair with them. You'll also discuss wine tasting and how to pair these breads with various wines.
Begin class by baking pita bread, followed by zucchini bread and lastly, authentic Italian bread. Then, whip up three delicious dips: A sweet honey spread for your zucchini bread, a traditional hummus for your pita bread and finally, a decadent shrimp cream spread to go with your Italian bread.
Guests are welcome to bring wine and beer to enjoy during the class.
Pita Bread
With flour
Hummus
With chickpeas, tahini, olive oil and lemon
Zucchini Bread
With flour
Honey Spread
With butter
Italian Bread
With flour
Shrimp Cream Spread
With cheeses, artichoke, spinach and cream cheese
- Minimum Guests 2
- Maximum Guests 6
- Meal Courses 3
- Event Duration 2 hours
- Labels Baking, Bread Making, Date Night, Fun, Group
Cozymeal guest reviews for this experience
CJ
03 Apr 2022
Chef Tracy was so much fun to be with, and an extremely knowledgeable and talented chef. We had such a great time, but also learned a lot.
Jean
20 Mar 2022
I really enjoyed learning from Tracy. She made things simple to understand. I learned a lot about how to make a gluten-free bread with some simple substitutions.
Alyxandria
19 Jan 2022
She is wonderful. She answered all our questions & showed us how to make different breads & different tips & tricks!! We will be booking with her again!
Andrew
12 Jan 2022
Was a lot of fun and learn many tips and tricks!
Cozymeal guest reviews for other experiences with Chef Tracy
Leonard
21 Jun 2022
There were 5 of us altogether. We had the best time. Chef Tracy was extremely well prepared, and knowledgeable about all aspects of the in ingredients, and preparation of the meal. And then she is a delight to talk to. It exceeded all of our expectations.
Taran
18 Apr 2022
This was a great class and a wonderful chef to learn from!
Libby
10 Apr 2022
Amazing experience. It was a joy learning from Chef Tracy!
Jennifer
03 Apr 2022
Very disappointed in this class. All ingredients on the list were purchased in advance and we did prep work as suggested. After the actual recipes were made available, many of the items were not even used (~ $20 worth) and the prep work was not in synch with the chef's directions. The instructions and class time were not sufficient as the appetizer and vegetables were not cooked through and the chocolate mousse dessert made of only eggs and chocolate and water was clearly missing something (no sweetener?) The main entree was tasty but also needed extra cooking time. Also, the small class had one participant who refused to mute so the chef's instructions and presentation were often blocked by the disrespectful attendee throughout the duration of the class. The chef should have muted them so the rest of us could hear and see the process. This session was clearly not a good experience.
Andrew
23 Mar 2022
V
Moth
14 Mar 2022
Tracy was amazing! She gave lots of great tips and history, and was very knowledgeable. She was able to quickly recommend alternatives when we didn't have necessary ingredients. We would definitely take another class with Chef Tracy again!
Nicole
05 Mar 2022
The food was delicious! Tracy accommodated for all different food allergies and answered all questions with so much knowledge.
Somer
02 Mar 2022
Wry knowledge and very fun to cook with!
Jordanna
01 Mar 2022
We had a wonderful cooking experience with Chef Tracy. We loved her energy and the speed was perfect to keep things moving but with plenty of time to get things done and felt at ease to ask questions along the way. Bonus was her awesome food science knowledge that she shared - so many great food facts! Individualised attention was awesome and the results were superb! Thanks Chef Tracy - we had a blast!
Heather
28 Feb 2022
Chef Tracy was wonderful, lots of extra information and went at just the right speed. Would definitely do another meal with her!
Lori Bennett
27 Feb 2022
Chef Tracy was a super patient and fascinating chef to work with. Not only did she share her love of food and her family recipes, but her personal story and journey to get to where she is now. Any person or group would be lucky to have Chef Tracy for a cooking experience!!
Rachel
27 Feb 2022
My mom & I really enjoyed the Iconic New Orleans class. Chef Tracy was wonderful! Not only was she easy to follow and fun but she also took the time to provide history of the dishes and fun facts as well as knife skills and pointers. Can't wait to book another class with Chef Tracy!
Bryan
26 Feb 2022
Chef Tracy was very knowledgeable and great communicator. She demonstrated a few techniques to improve your preparation of the meal. She always made sure everyone was making it through each step.
Sandra
26 Feb 2022
enjoyed the class. Chef Tracy is very knowledgeable and a great teacher.
Melodee
20 Feb 2022
Enjoyed the class.
Tanya
19 Feb 2022
Awesome Class! Chef Tracy was friendly, knowledgable and her recipes were easy and delicious! Highly recommend for a fun afternoon!
Tabitha
18 Feb 2022
First virtual cooking class with my 13 year old son and we LOVED it. Tracy explained everything so well and quickly answered our questions. We look forward to more classes in the future!
Hamilton
16 Feb 2022
My girlfriend had been telling people for a while that she had been wanting to cook more, so her sister and I both booked her cooking classes with Chef Tracy without knowing the other already had. My girlfriend loved both of the classes and was looking forward to the second one after her first. I had a lot of fun too when I went with her. Chef Tracy was very accommodating and a lot of fun during the classes. The food was delicious and we learned a lot about the nutrition of it all. Thank you Chef Tracy!
Benjamin
12 Feb 2022
Tracy did great! She helped us through my mistakes and was very knowledgeable in helping me through it. She was personable and friendly, providing fantastic tips! 5/5 would recommend.
Evan
12 Feb 2022
Chef Tracy was great! We will definitely go back with some friends given the opportunity! We took the southern comfort food made healthy course and loved it. Getting to talk with and learn from Chef Tracy was a blast. Chef Tracy is my spirit animal!
Victoria
11 Feb 2022
Chef Tracy is amazing! She is extremely knowledgeable and kind!
Jennifer
10 Feb 2022
It was a fun class. i'd do another one with her.
Liisa
31 Jan 2022
This was a great class. Chef Tracy was well-prepared and flexible - she gave us a variation on the original menu when we asked for one, and provided recipes a few days in advance. Everything was timed well and the food was delicious. Her camera set-up made it easy to see what she was doing.
Tony
31 Jan 2022
Food was good but she went way too fast and didn't explain the steps thoroughly. My wife and I have done a few other classes on this site and never had any trouble keeping up. Also, there was one woman in the class who had her mic on the entire time which made it very distracting to follow along. It would have been helpful if she was instructed to mute her mic.
Kristen
30 Jan 2022
Chef Tracy was awesome! We had a great time!
Kerry
21 Jan 2022
Chef Tracy was great! We enjoyed everything so much! From the conversation to instruction and fantastic dishes, all was delightful!
Kristen
15 Jan 2022
My husband and I had a great time at the Cuban cooking class! Our favorite parts were the mango salsa and empanadas, but everything was delicious and we got cooking tips and tricks that we're excited to try at home.
Juliana
15 Jan 2022
Tracy was a great teacher and our meal was delicious. Thank you!
Jessie
14 Jan 2022
We had a great time with Chef Tracy! Such a fun experience and a learning experience. We love Thai Food so it was nice to finally learn to cook some. We didn't even realize we had signed up to a vegetarian class, but were pleasantly surprised! Very filling and flavorful food.
Connor
07 Jan 2022
Tons of fun and learned a lot!
Mike
07 Jan 2022
great class. thanks!
Ruth
06 Jan 2022
I did not know I can cook so much in a little over an hour. I had a great time. When we sat down to eat it was delicious. I would definitely recommend this class.
Jeff
06 Jan 2022
Chef Tracy was really informative! In addtion to learning how to prepare a delicious meal, she shared her knowledge on nutrition. It was a fun experience!
Debbie
01 Jan 2022
Chef Tracy was amazing! She was very responsive to all of my questions prior to the event and did a wonderful job teaching on the day of our event. She took her time explaining everything she did and went over and above to accommodate everyone's needs. The food was delicious! I highly recommend taking a class with her!!!
Lauren
29 Dec 2021
Cooking classes are a staple holiday gift in our house. The recipes were able to be modified for gluten free and were delicious. Tracy was a great teacher and super engaging. Highly recommend.
Lindsay
24 Dec 2021
Tracy was a wonderful host. She is extremely knowledgeable, we had a lot of fun and added some recipes to my books.
Stephanie
23 Dec 2021
She was really really nice and answered all the questions we had for her, but she went pretty fast for the class. She also jumped around a bit so we had a hard time following where we were supposed to be.
Katrina
23 Dec 2021
Honestly, this was not like the other experiences I had. She didn’t engage the group, it went way too fast, and the ingredients were not clearly spelled out. We did this for a team Xmas party and everyone was pretty stressed out trying to keep up and wasn’t very fun like usual.
Laurie
19 Dec 2021
Chef Tracy was amazing. I bought this for my adult children. Chef Tracy welcomed them into her kitchen. She was incredibly skilled, the food was delicious, but most importantly, the process was fun and engaging for my children. She was very conversational and gave them great tips on the process. The three hours were spent with a great balance between instruction, hands on learning, eating a delicious meal, and having a great conversation. I would HIGHLY recommend Chef Tracy to anyone and intend to visit her again!!
Leda
15 Dec 2021
Chef Tracy was great at engaging our widely distributed team through the steps- she was able to in the moment give variation instructions for folks that couldn't get the right ingredients, and had tips for preparation amongst wide variation in sizes and shapes! A great virtual team bonding experience- and Tracy worked so well with us to get metric conversions and substitutions so our international group could all be on the phone at the same time!
Julie-Lynn Dunaway
03 Dec 2021
Delicious food and she was a pleasure to learn from.
Stacy
22 Nov 2021
Chef Tracy is very knowledgeable and fun! I feel like I learned useful tips about cooking in general, and the specifics about the recipes we made. She facilitates the classes out of her home in Midtown. We all know how small those places are! But Chef Tracy utilizes every square inch of that place! I can't wait to take another class.
Howard
22 Aug 2021
Chef Tracy was outstanding in these areas: thorough explanations on the ingredients and why we use the tools we use; cheerful; professional; patience with a client who has never cooked a 3-course complicated meal; knowledgeable; and, substitution for ingredients we could not obtain. I recommend her. This was a fine experience.
Christian
20 Aug 2021
Tracy is a great teacher and it was a fun class. The food was yummy.
Whitney
18 Jun 2021
She did a great job of answering our questions and assisting us when we needed it. I truly enjoyed this experience and would do it again in the future.
Monica
16 Jun 2021
Excellent was attentive and answered all the questions asked.
Rene
14 Jun 2021
This was a firs time experience and Chef Tracy made it enjoyable enough to want to do it again. learned a good deal as well
Erica
11 Jun 2021
Thank you for the great recipes. The BBQ sauce is amazing and dinner was delicious. I enjoyed spending the evening with you and our group. Many Thanks, Erica
Tyler
11 Jun 2021
Chef Tracy had a great attitude and made it fun!
Shashay
05 Jun 2021
Not the experience I expected. I paid an upscale price for a non upscale experience. Lesson well paid for. The food was good though.
Stacey
15 May 2021
Chef Tracy was incredible!!! She was patient and super accommodating and the food was amazing!! Be prepared to eat and or feed a small army!!!! Chef Tracy, thank you so much for going out of your way to make our time work. Stacey
John
09 May 2021
Firstly I would say Tracy is wonderful and the food was delicious! The only negative I would say is the written recipes need work. Mushroom Bolognese says 2 servings and calls for 1lb of mushrooms. We have enough leftovers to end world hunger! Also, the dish should be planned to be served on the spaghetti squash. The inclusion of Angel hair pasta is redundant and should really only be mentioned as an option.
Mary
08 May 2021
What an amazing evening with Chef Tracy. I booked a private event and it made my friend's 40th birthday extra special. Chef Tracy was a delight to cook with and she made the experience very enjoyable. Looking forward to when I can do this again.
Jenna
12 Apr 2021
Tracy is one impressive woman! I hosted a private event to celebrate a birthday. We had very health conscious attendees and Tracy educated us different foods and good replacements for some "not so healthy" foods. She had multiple cameras set up so we could see her knife skills. Overall, the class was super engaging and everyone had a wonderful time.
Kendra
10 Apr 2021
I really enjoyed Chef Tracy's Tarts class today. She was very energetic, knowledgeable and fun to learn from. I would take another cooking class with her without hesitation. She was awesome!
Margaret
26 Mar 2021
We enjoyed our meal and Chef suggested easy substitutions.
Miranda
26 Mar 2021
Such a great experience! Chef Tracy was wonderful and the food was delicious!
Brooke
21 Mar 2021
Chef Tracy was delightful! Her experience in creating flavorful fare combined with her zest in working with people makes for an unforgettable experience! Thank you for guiding us! Spaghetti squash has a new purpose in our kitchen!
Shari
06 Mar 2021
We had so much fun! Tracy offered great cooking tips - awesome recipes and a fun night for all of us!
Kirk
01 Mar 2021
A fun and safe night during a pandemic! Well done!
Hannah
27 Feb 2021
My boyfriend and I had a wonderful wonderful time!!! Tracey was so kind, so funny, and very helpful and informative! We had fun talks while enjoying great food, and I genuinely can’t wait to sign up for something just like this again!
Donna
27 Feb 2021
Tracy was great! She explained everything thoroughly and clearly. It was a fun, informative class with healthy/delicious food to serve at the end. Many thanks Tracy!
Ashley
17 Feb 2021
So patient and very kind! Did a great job of helping us through!
John
06 Feb 2021
The food was great and Tracy was knowledgeable. Unfortunately we felt the class was rushed. There was little to no time to talk between preparing entree’s. It was more like “Speed Cooking” vs actually enjoying the experience.
Stacey
23 Jan 2021
Thank you for a wonderful cooking class to celebrate my husband’s birthday. It was so informative and you were great at teaching to all ages of our large family. It was fun and great to see family in all parts of the country while participating in this exciting class.I especially liked the added information about how to substitute different spices and foods to taste great and have a healthier outlook on one’s health.
David
23 Jan 2021
I appreciated Chef Tracy's insights into cooking by smell and appreciating culinary arts as a creative means of expression based upon a foundation of understanding.
Sarah
24 Feb 2020
Chef Tracy is very personable, upbeat and knowledgeable. The entertaining space was inviting and set-up ready to go when I arrived. The chef demonstrated extensive food and nutrition knowledge as well as the science behind every "swap" made for more healthy options etc. I found this information very intriguing and useful for my own dietary needs. She was quick to answer any and all questions. I absolutely LOVED the vegan potsickers(which contained jicama and mushrooms) I never had jicama before this dish and am not at all a fan of mushrooms but I ate every bit of what she made! It was THAT good. All the dishes we made were done well, easy to do, and tasted great. I would definitely recommend Tracy.
Chef Tracy is an epicurean and former athlete with a passion for healthy, wholesome recipes. She's worked as both a culinary and pastry chef, which helped her launch a health food dessert company in 2008. She's taught hands-on cooking and nutrition courses for conferences and major companies, including two large grocery store brands. Chef Tracy has also written books and articles that share her recipes and nutrition knowledge.
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