Cooking Class - Traditional French Feast

$ 115 Per person

all-inclusive: 3-hour class, 3-course meal.

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What You’ll Do

Experience a classic French meal in this interactive culinary lesson.

This fun cooking class will introduce you to timeless French traditions alongside expert Chef Ebony. Discover how to craft a restaurant-style meal using classic techniques and seasonal ingredients.

Begin with a rich French onion soup and then move on to braising a tender coq a vin or boeuf Bourguignon stew. Explore professional techniques for flavor balancing and sauce reduction and finish with a decadent fruit tart for dessert. Come out and test your skills while enjoying a delightful meal. Book today!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Baking, Christmas, French, Fun, Holiday, Pastry, Thanksgiving, Valentine's

Meet your chef

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Chef Ebony Verified Chef
Food safety certified
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11 reviews

From serving brunch with savory waffles to sautéing and braising a stunning dinner, Chef Ebony is prepared to cook up any exquisite meal. With over 10 years of culinary experience, Chef Ebony is well-trained in curating incredible recipes for every dietary restriction and preference. Friendly, organized and passionate about food, Chef Ebony strives to create an interactive and unforgettable culinary experience for all of her guests.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Ebony will travel to guests within Memphis for this experience.

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What You’ll Do

Experience a classic French meal in this interactive culinary lesson.

This fun cooking class will introduce you to timeless French traditions alongside expert Chef Ebony. Discover how to craft a restaurant-style meal using classic techniques and seasonal ingredients.

Begin with a rich French onion soup and then move on to braising a tender coq a vin or boeuf Bourguignon stew. Explore professional techniques for flavor balancing and sauce reduction and finish with a decadent fruit tart for dessert. Come out and test your skills while enjoying a delightful meal. Book today!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Baking, Christmas, French, Fun, Holiday, Pastry, Thanksgiving, Valentine's
Reviews

Verified guest reviews for this experience

Carrie

Carrie

23 Oct 2025

We had a great experience with Chef Ebony. She was warm and genuine and knowledgeable. She made my son’s birthday cooking class very fun!

Verified guest reviews for other experiences with Chef Ebony

Michael

Michael

13 Nov 2025

We did this class for my wife's birthday. She had a great time and Ebony was entertaining and helped us cook a fantastic dinner!
Susan

Susan

13 Oct 2025

Chef Ebony puts you at ease. She really knows what she’s doing, knows timing, and explains amounts of ingredients to flex to your tastes. I really enjoyed the class and learned so many tips to improve my baked goods! I would definitely book with her again!
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