Cooking Class - Intro to Sushi Making - Atlanta

What You’ll Do

Learn basic sushi skills and get your roll on with Chef Ben.

Embark on an inspiring journey to discover the carefully crafted components of unforgettable sushi. In this hands-on cooking class, you'll learn how to prepare and execute the basic elements of your favorite sushi rolls.

From perfectly prepared rice to tangy rice vinegar to spicy mayonnaise, Chef Ben will show you how to make each ingredient from scratch and share the secrets of his masterful rolling techniques. Classic California and Philadelphia rolls appear alongside a spicy kani salad and savory-sweet peanut avocado roll, finished with a delectable brown sugar pudding.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 5
  • Event Duration 2 hours
  • Labels Asian, Date Night, Holiday, Japanese, Pescatarian, Sushi Making

Meet your chef

Chef Ben Shot
Chef Ben Verified Chef
Chef Travels to You

Chef Ben’s passion for sushi began when he was only 16 years old. While still in high school, he became a sushi chef, and in 2013, he moved to NYC to continue sharpening his skills and mastering the art of Japanese cuisine. By 24, he became the youngest head chef in the restaurant where he worked and helped his family open their own restaurant. Now, Chef Ben looks forward to introducing others to sushi in a creative manner.

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Ben will travel to guests within Atlanta for this experience.

Google Maps placeholder
Buy Gift Cards Downtown Atlanta Atlanta Shot
What You’ll Do

Learn basic sushi skills and get your roll on with Chef Ben.

Embark on an inspiring journey to discover the carefully crafted components of unforgettable sushi. In this hands-on cooking class, you'll learn how to prepare and execute the basic elements of your favorite sushi rolls.

From perfectly prepared rice to tangy rice vinegar to spicy mayonnaise, Chef Ben will show you how to make each ingredient from scratch and share the secrets of his masterful rolling techniques. Classic California and Philadelphia rolls appear alongside a spicy kani salad and savory-sweet peanut avocado roll, finished with a delectable brown sugar pudding.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 5
  • Event Duration 2 hours
  • Labels Asian, Date Night, Holiday, Japanese, Pescatarian, Sushi Making
Reviews

Verified guest reviews for this experience

Diamen

Diamen

13 Feb 2022

Chef been was very personable and fun! Sushi was delicious, thank you Ben!
Lindsey

Lindsey

28 Jan 2022

This was everything we had hoped it would be. Ben is knowledgeable and answered all of our burning questions about sushi and what we need to start the journey of making it on our own. This was a birthday gift for my boyfriend and both of our expectations were far exceeded. Thank you so much Ben and we look forward to taking another class with you soon!
Keegan

Keegan

02 Jan 2022

Chef Ben is a great teacher and we had a great time learning to make sushi with him. He teaches the class in a way that is easy to understand and told us where we can find the ingredients and tools used to make our own sushi in the future.