Cooking Class - Southern Comfort Food Favorites

COVID-19 protocols this chef will implement are:
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Explore Southern comfort foods (with a twist) in this interactive cooking class.

Join Chef Laura and cook upgraded Southern recipes in this hands-on class featuring comfort food that's truly comforting. As you expand your knowledge of culinary techniques, you'll learn a thing or two about Southern ingredients and flavors.

Begin by preparing a pimento cheese crostini with warm, toasted bread. Next up, a twist on a southern favorite: spicy barbecue shrimp, caramelized corn and cheesy grits. End class on a sweet note with a banana pudding parfait.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Couples, Date Night, Group, New American, Pescatarian

Reviews guests left for this experience

Stella

Stella

25 May 2021

Chef Laura was friendly, knowledgeable and engaging. It was clear to see that she has many years of great experience. She taught me how to make a simple but delicious gnocchi dish and I'm very excited to recreate it soon!

Reviews guests left for other experiences with Chef Laura

Schambra

Schambra

20 Aug 2023

Chef Laura made us feel comfortable, shared different experiences that you could do with food and just made my sister’s 48th birthday celebration feel special. Thank you Chef Laura. ?

Michael

Michael

15 Jul 2023

Great evening.

Meet your chef

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Chef Laura is an entrepreneur, personal chef, culinary instructor and recipe developer who brings more than 15 years of professional culinary experience to the table. After graduating from culinary school in Denver, Chef Laura began teaching cooking classes at one of America's leading gourmet foods stores. Today, she owns her own business where she offers dinner parties and small event catering as well as cooking classes.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Laura will travel to guests within Nashville for this experience.

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