Pop-up Class
Chef Juwanza
COOKING CLASS $75/person
Sushi Rolling Made Easy
- Thu, Sep 3 • 5:00 PM +More Dates
- 1 to 25 guests
- 2-course meal Date night favorite
- Denver (Sunnyside)
Cooking Class - A Beginner's Guide to Sushi
With Chef Douglas
CURRENTLY UNAVAILABLE
This class does not have dates listed right now.
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UNAVAILABLE
all-inclusive: 2.5-hour class, 3-course meal.
This cooking class does not have any dates.
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Your CHEF
Chef Douglas
Denver - Ballpark
Verified Chef
Award-winning culinarian Chef Douglas has taken first place at many a culinary competition, including Denver's premier food and beer tasting competition. He has been honing his culinary skills since he was 10 years old, and is well versed in a variety of cuisines, especially Asian fusion cuisine, sushi, and pasta making. He currently plays host to various interactive culinary experiences, and is a personal chef for an A-list actor.
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Event location
(Exact location will be provided after booking)
WHAT YOU’LL DO
Roll up your sleeves, and learn expert techniques to make fresh sushi at home.
Elevate your inner foodie with this hands-on class led by Chef Douglas, and learn the tips and techniques you need to craft handmade sushi at home.
The hands-on class begins with a satisfying and traditional Japanese miso soup. Next, hone your sushi-making skills as Chef Douglas teaches you how to make sushi rice and prepare crunchy salmon rolls filled with cucumbers and scallions. For the finale, discover how simple it is to make mango sticky rice with just a few ingredients, including coconut milk.
The hands-on class begins with a satisfying and traditional Japanese miso soup. Next, hone your sushi-making skills as Chef Douglas teaches you how to make sushi rice and prepare crunchy salmon rolls filled with cucumbers and scallions. For the finale, discover how simple it is to make mango sticky rice with just a few ingredients, including coconut milk.
Guests are welcome to bring wine and beer to enjoy during the class.
Your Menu
ADDITIONAL DETAILS
About This Experience
Guests
2 to 3 people
INCLUDES
3-course meal + all ingredients
Location
Denver (LoDo)
Venue
At the chef’s place At your place
DURATION
2.5 hours
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
WHY GUESTS LOVE THIS CLASS
- Ideal for date nights and special occasions
- Small-group setting for a more hands-on experience
- A fresh take on flavorful pescatarian cooking
- Learn real cooking techniques you can confidently use at home
Your CHEF
Chef Douglas
Denver - Ballpark
Verified Chef
Award-winning culinarian Chef Douglas has taken first place at many a culinary competition, including Denver's premier food and beer tasting competition. He has been honing his culinary skills since he was 10 years old, and is well versed in a variety of cuisines, especially Asian fusion cuisine, sushi, and pasta making. He currently plays host to various interactive culinary experiences, and is a personal chef for an A-list actor.
Event location
(Exact location will be provided after booking)
Verified guest reviews for this class
Angelina H.
Chef Mace was a pleasure to work with. He was very well-mannered and professional, and he kept a lighthearted conversation going. Also, his space is exceptionally clean and organized, and kitchen navagation was very easy. His food is absolutely delicious, and I would love to work with him again in the future.
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