Cooking Class - Tropical Surf and Turf

COVID-19 protocols this chef will implement are:
Chef Wearing a Mask
Social Distancing Friendly

Explore a light and bright tropical take on surf and turf in this culinary experience!

In this hands-on class with Chef David, you will learn the skills and techniques needed to prepare a four-course surf and turf menu founded on tropical flavors and fresh, high-quality ingredients.

For the surf portion of the menu, Chef David will teach you how to prepare a pineapple salmon entrée with so much flavor you would think it's been swimming in it's spicy, citrus-spiked marinade for it's entire life. Then, for the turf portion of the menu, you'll wrap tender spears of asparagus with thin slices of prosciutto. End with creamy chocolate mousse.

Guests are welcome to purchase wine and beer from the venue.

  • Minimum Guests 2
  • Maximum Guests 14
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Couples, Date Night, Group, Healthy, New American

Cozymeal guest reviews for this experience

Terri M.

17 Jan 2020

Made the whole experience enjoyable, fun, and delicious! Even showed us a few knife tricks in the kitchen! Had such an amazing time and would definitely be booking again!

Norma C.

25 Sep 2019

Chef David was wonderful! He was courteous, friendly, and made us feel welcome and comfortable. And the food, well, BOMB! So good! This was a birthday gift from my husband and it was such a wonderful experience, I would definitely do it again. Thanks, Chef, for an amazing birthday dinner and experience! :)

Kiley C.

22 Aug 2019

Where to start?! I booked a class with Chef David for my boyfriend's bday. Due to traffic we arrived a whole HOUR late, but luckily we were the only two to have booked that particular class. David was excited and ready to cook regardless of the late start, and made sure we felt welcome and comfortable. My boyfriend and I loved every minute of our experience, and we learned so much! Will definitely visit again soon with family and friends!!!!!

Meet your chef

Chef David
Chef David Verified chef
Food safety certified

Chef David has extensive personal and private chef experience as well as event production experience via the Food Network and the James Beard Foundation. Chef David's culinary expertise is Caribbean-soul food fusion cuisine, which he learned from his mother’s Jamaican roots and his father’s Southern upbringing. Chef David is also a culinary philanthropist who is passionate about giving back to the community through culinary arts.

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