Cooking Class - Tropical Surf and Turf
This cooking class is no longer available. Here are similar experiences:
In this hands-on class with Chef David, you will learn the skills and techniques needed to prepare a four-course surf and turf menu founded on tropical flavors and fresh, high-quality ingredients.
For the surf portion of the menu, Chef David will teach you how to prepare a pineapple salmon entrée with so much flavor you would think it's been swimming in it's spicy, citrus-spiked marinade for it's entire life. Then, for the turf portion of the menu, you'll wrap tender spears of asparagus with thin slices of prosciutto. End with creamy chocolate mousse.
Guests are welcome to purchase wine and beer from the venue.
- Minimum Guests 2
- Maximum Guests 14
- Meal Courses 3
- Event Duration 3 hours
- Labels Couples, Date Night, Group, Healthy, New American
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