Cooking Class - Intro to Vietnamese Cuisine

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What You’ll Do

Discover the intricate and vibrant foods of Vietnam with Chef Aaron.

Join Chef Aaron as you venture through Vietnamese cuisine!

Vietnamese dishes are extraordinarily bright and unique. It takes a delicate hand and an appreciation for fresh ingredients to create a plate that is a work of art — which is what you'll be creating in this class. Learn how to make rice paper lettuce and cucumber rolls. Cook up lemongrass pork chops that are so succulent you'll want to go back for more. Mango and coconut sticky rice will have you experiencing new and exciting flavors. Your palate is sure to be pleased!

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Adult, Asian, Group, Vietnamese

Meet your chef

Chef Aaron Shot
Chef Aaron Verified Chef
Chef Travels to You

6 reviews

Chef Aaron is a passionate culinary professional whose confidence in the kitchen shines in his creations. A graduate with honors from L’Acadamie de Cuisine in Gaithersburg, Maryland, he is also a graduate of Georgetown University. Chef Aaron is not only well versed in cooking, but greatly enjoys building relationships and sharing his culinary knowledge. You can expect to have an informative and entertaining time with Chef Aaron!

View all of Chef Aaron's Experiences

COVID-19 protocols this chef will implement are:
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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Aaron will travel to guests within Washington, D.C. for this experience.

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What You’ll Do

Discover the intricate and vibrant foods of Vietnam with Chef Aaron.

Join Chef Aaron as you venture through Vietnamese cuisine!

Vietnamese dishes are extraordinarily bright and unique. It takes a delicate hand and an appreciation for fresh ingredients to create a plate that is a work of art — which is what you'll be creating in this class. Learn how to make rice paper lettuce and cucumber rolls. Cook up lemongrass pork chops that are so succulent you'll want to go back for more. Mango and coconut sticky rice will have you experiencing new and exciting flavors. Your palate is sure to be pleased!

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 2 hours
  • Labels Adult, Asian, Group, Vietnamese
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Reviews

Reviews guests left for this experience

Ciel

Ciel

07 Nov 2019

Aaron is great! Our cooking experience was fun, casual and delicious but easy enough to create. Aaron created a fun learning environment, while also getting to know a little about us and sharing his own culinary journey. He was even thoughtful enough to bring a bottle of champagne to celebrate our friend's birthday. I would highly recommend Aaron.

Reviews guests left for other experiences with Chef Aaron

Skandy

Skandy

24 Nov 2019

Fun, informative and absolutely delicious. And the dishes are easy to prepare so I can make them at home.
3D

3D

24 Nov 2019

Friendly, informative, great teacher and chef!
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