Cooking Class - Italian Risotto Techniques

COVID-19 protocols this chef will implement are:
Social Distancing Friendly

Get ready to discover the secrets to preparing a legendary Italian meal featuring lobster risotto.

In this hands-on class with Chef Samantha, you will learn the skills and techniques needed to prepare a three-course Italian dinner that any Nonna would certainly be proud of.

You will begin by building an antipasto salad dotted with the delicate sweetness and light buttery flavor of bocconcini. For the main event, Chef Samantha will teach you how to enhance the already succulent flavor of lobster meat as you fold it into an exceptionally rich and creamy risotto. To end the evening, you'll fire up the crème brûlée torch!

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Couples, Date Night, Fun, Italian, Mother's Day

Cozymeal guest reviews for other experiences with Chef Samantha

David S.

30 Aug 2020

We had an incredible time!

Laura O.

12 Aug 2020

Great class and delicious food!!!

John

04 Mar 2020

We enjoyed a wonderful Mediterranean style meal, and helped make it too. I’m now ready to make it on my own with the detailed instructions we took home. I’m very happy with our experience cooking and dining with chef Samantha.

$ 95 Per person

all-inclusive: 2-hour class, 3-course meal and taxes.


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Meet your chef

Chef Samantha
Chef Samantha Verified chef
Food safety certified

As an incredible personal chef, Chef Samantha knows exactly how to tailor cooking styles and cuisines to meet individual needs and desires, and can customize menus to give guests a feeling of personal attention. With over a decade of experience in the kitchen, Chef Samantha is ready to showcase delectable fare that will please your palate and dietary requirements. From intimate dinners to large events, Chef Samantha can cover it all!

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