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Cooking Class - Italian Risotto Techniques
Cooking Class - Italian Risotto Techniques
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Get ready to discover the secrets to preparing a legendary Italian meal featuring lobster risotto.
In this hands-on class with Chef Samantha, you will learn the skills and techniques needed to prepare a three-course Italian dinner that any Nonna would certainly be proud of.
You will begin by building an antipasto salad dotted with the delicate sweetness and light buttery flavor of bocconcini. For the main event, Chef Samantha will teach you how to enhance the already succulent flavor of lobster meat as you fold it into an exceptionally rich and creamy risotto. To end the evening, you'll fire up the crème brûlée torch!
Guests are welcome to bring wine and beer to enjoy during the class.
Antipasto Salad
With bocconcini
Lobster Risotto
With arborio rice
Crème Brûlée
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 4
- Meal Courses 3
- Event Duration 2 hours
- Labels Couples, Date Night, Gourmet, Italian, Mother's Day, Valentine's
As an incredible personal chef, Chef Samantha knows exactly how to tailor cooking styles and cuisines to meet individual needs and desires, and can customize menus to give guests a feeling of personal attention. With over a decade of experience in the kitchen, Chef Samantha is ready to showcase delectable fare that will please your palate and dietary requirements. From intimate dinners to large events, Chef Samantha can cover it all!
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Event location:
Get ready to discover the secrets to preparing a legendary Italian meal featuring lobster risotto.
In this hands-on class with Chef Samantha, you will learn the skills and techniques needed to prepare a three-course Italian dinner that any Nonna would certainly be proud of.
You will begin by building an antipasto salad dotted with the delicate sweetness and light buttery flavor of bocconcini. For the main event, Chef Samantha will teach you how to enhance the already succulent flavor of lobster meat as you fold it into an exceptionally rich and creamy risotto. To end the evening, you'll fire up the crème brûlée torch!
Guests are welcome to bring wine and beer to enjoy during the class.
Antipasto Salad
With bocconcini
Lobster Risotto
With arborio rice
Crème Brûlée
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 4
- Meal Courses 3
- Event Duration 2 hours
- Labels Couples, Date Night, Gourmet, Italian, Mother's Day, Valentine's
Reviews guests left for this experience
Sue Pulkowski
03 Jun 2023
Ashley
08 Jun 2022
Tacia
03 Jun 2022
Michael Matta
03 Feb 2022
Sam
01 Feb 2022
Doug
14 Jan 2022
Elizabeth
13 Jan 2022
Linda
18 May 2021
Reviews guests left for other experiences with Chef Samantha
Lakeara
23 Apr 2025
Lauren
07 Mar 2025
Christine
06 Dec 2024
Owen
11 Nov 2024
Laura
09 Aug 2024
Allison
22 Jul 2024
Kiri
30 May 2024
Lawrence
29 May 2024
Ben
04 May 2024
Baylee
04 Apr 2024
Suzy Gerst
14 Feb 2024
Brandon
31 Jan 2024
Beth
24 Jan 2024
Dave
11 Jan 2024
Frank
02 Nov 2023
Tanya
28 Sep 2023
Sarah
16 Sep 2023
Janelle
02 Aug 2023
Terry Polczynski
31 Jul 2023
Jon
02 Jun 2023
Stefanie
04 May 2023
Tacey
02 May 2023
zara
29 Mar 2023
Amanda Selden
02 Mar 2023
Tim
02 Mar 2023
Jason
27 Jan 2023
Casey
16 Jan 2023
Toni
21 Jul 2022
William
25 Jun 2022
Melori
24 Jun 2022
Michelle
23 Jun 2022
Rachel
19 Jun 2022
Debra
12 May 2022
Nathan
09 May 2022
Megan
29 Apr 2022
Colten
10 Mar 2022
Megan
10 Mar 2022
DONALD
27 Feb 2022
Katie
26 Feb 2022
Lance
18 Feb 2022
Jennifer
17 Feb 2022
AMANDA
11 Feb 2022
Jaylin
03 Feb 2022
JENNIFER
23 Jan 2022
Paula
17 Jan 2022
Matt
05 Jan 2022
Terry
20 Sep 2021
Mary
21 Jul 2021
Judy
17 Apr 2021
Marissa
29 Mar 2021
Keith
24 Mar 2021
Sam
03 Mar 2021
john
20 Feb 2021
Gretchen
03 Dec 2020
David
30 Aug 2020
Laura
12 Aug 2020
John
04 Mar 2020
Theresa
29 Feb 2020
MJ
28 Feb 2020
Carrie
27 Jan 2020
Danielle
05 Jan 2020
Fawne
21 Dec 2019
Jill
13 Feb 2019
Reviews Chef Samantha received outside of Cozymeal
Gracie
23 Feb 2019
Rick
23 Feb 2019
Tom
23 Feb 2019
Jenn
17 Feb 2019
Deanna
17 Feb 2019
Barbara
17 Feb 2019
Cassandra
17 Feb 2019
Mike
17 Feb 2019
Joseph
17 Feb 2019
Meesha
17 Feb 2019