Cooking Class - Homestyle Scratch Cooking
Discover the secrets of creating traditional soul food favorites your friends and family will love.
This hands-on cooking class from Chef Sean is your introduction to homestyle cooking prepared from scratch. He'll show you how to create your own versions of flavorful favorites using fresh ingredients.
First up, you'll top baguette slices with filet mignon, roasted peppers and creamy Boursin cheese. Then, create a brined chicken sandwich topped with zesty apple slaw and poppy seed aioli before sizzling up a side of gourmet fries. For dessert, enjoy the flavors of homemade chocolate chip cookies and handcrafted vanilla ice cream.
Guests are welcome to provide wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 10
- Meal Courses 3
- Event Duration 3 hours
- Labels Baking, Couples, Fun, Group, New American
Chef Wearing a Mask (Upon Request) 
Social Distancing Friendly Reviews guests left for this experience
Edward
21 Apr 2024
Great experience. Would highly recommend.
Michael
13 Apr 2024
The evening exceeded our expectations! Chef Sean delivered an informative and entertaining class.
Reviews guests left for other experiences with Chef Sean
Michelle
12 Jul 2024
We enjoyed Chef Sean. He was pleasant and his food was sooo delicious. I was giving this a 4 star over the cost of the experience. I felt, as well as my friends, that $430+ was a bit bunch for what we were offered. I have no idea how I overlooked this price, guess I just wanted it for the experience, which Sean was wonderful at. I Loved the fact that he took time and was respectful as we sat and prayed over our meal before continuing forth. That spoke volumes to all of us at the table!!!!!! The steak was done just right for each of our liking. We all thoroughly enjoyed the side dishes and the dessert was yummy. Chef Sean paid close attention to the food allergies that were presented. Overall Sean, would definitely love to have him back as a chef when we may be in area again.
After completing his education in culinary arts, Chef Sean began working his way through the Pittsburgh dining scene. He started as a food service shift manager and eventually became a line cook. A move to Atlanta saw him rise to the level of kitchen manager, putting his talent and training to its best use. Now, Chef Sean is an executive chef who loves sharing his passion for food with those in search of dynamic flavors.
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Cancellation Policy
Chef Sean will travel to guests within Pittsburgh for this experience.
