Cooking Class - Southern Staples - Tampa
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Meet your chef
Chef Karen’s culinary background makes her ready and willing to introduce others to the intriguing world of culinary arts. As a chef for various restaurants and an instructor at the Le Cordon Bleu College of Culinary Arts, her resume certainly stands out from the rest. Chef Karen will showcase exotic cuisines that are sure to make your mouth water. Let her motivate you in the world of cooking, as she motivates herself, too!
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Xavier
31 Jan 2019