Catering - Golden State Feast


Kick back with friends and family with this eclectic, crowd-pleasing menu inspired by the Bay Area.

California cooking is defined by its seasonal ingredients and Chef Phoebe’s menus always put freshness first. Your meal includes light, healthy sides, crispy buttermilk fried chicken, tantalizing sweet potato cakes, and a delectable selection of chocolate chip cookies. Have the best of the West coast delivered to your door with a fun, bright menu that everyone will love.

Cozymeal experiences do not include alcohol, but you can message your chef for recommendations and source separately.

  • Minimum Guests 30
  • Maximum Guests 75
  • Meal Courses 5
  • Type of Catering Drop-off
  • Labels Delivery, Dinner, Gourmet, Special Occasions

Drop-off

$ 20 Per person


This catering experience does not have any dates.

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Book your experience now to ensure chef availability

  • You can add or update guests up to 24 hours before your event
  • Menu changes can be discussed with the chef after booking
  • Cancellation is free of charge until 48 hours before the event

Meet your chef

Chef Phoebe
Chef Phoebe Verified chef
Food safety certified

Chef Phoebe grew up in a food-focused New England family where she began cooking at age 7. Her formal education includes studying French cuisine at Le Cordon Bleu in Paris, and at the Culinary Institute of America. She then moved to the Bay Area and started her own personal chef service. Chef Phoebe has cooked for presidential candidates, foreign leaders, and other international figures, and enjoys sharing her love of food through cooking classes.

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