Catering - Personal Chef Services - Private Events by Chef Douglas

Cooking classes, private dining experiences and market tours by Chef Douglas

Welcome to Chef Douglas' profile for his private events on Cozymeal. Chef Douglas offers a variety of cooking classes, private dining experiences, and market tours specializing in French, Spanish, and Californian cuisines.

To inquire about a culinary experience, contact Chef Douglas at or at (415) 300-6961.

You should finalize the details (date, time, cuisine, number of guests, etc.) of your experience with Chef Douglas then return to this page to book via the Cozymeal platform.

To book your event, select your desired date, time, and number of guests. Then make the requested payment via Cozymeal's secure payment system. We hope you'll have a great experience with Cozymeal!

  • Minimum Guests 0
  • Maximum Guests 100
  • Chef Arrival Time 15 minutes prior to the selected serving time
  • Type of Catering Drop-off

Reviews guests left for this experience



27 Dec 2015

I had the luck to book Douglas with two of my friends and no one else. Loved the attention from him and his partner, who together should have their own sitcom. So funny and so welcoming. Their house was so nice and the recipes were exactly what I wanted. Easy enough for any skill level and complicated enough to impress my friends. Can't wait to do another class.

Reviews guests left for other experiences with Chef Douglas



28 Feb 2016

Was totally a lot fun! We had a great time and ate so much yummy food. The tips on where to get ingredients and the recipes were totally inspiring. Feel like I could replicate the food at home. Will definitely do this again!



27 Feb 2016

Evening was wonderful. Douglas really knew what he was doing and I learned a lot --heard some things I had never heard before about cooking. He was very kind and the food was great. We made a lot of stuff. He gave us his email address and said if we email him he will give us the recipes. Really fun, full evening. Thanks Douglas and thank you to your partner for his friendliness and dish-washing!

Meet your chef

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Chef Douglas Verified Chef

I have over 30 years of professional restaurant and cooking experience, ranging from traditional French cuisine to organic vegetarian food. I had the good fortune to study with the founders of the French Laundry for ten years which helped create my philosophy about food. I believe food should be delicious, accessible, and straightforward to create. All my classes are designed to showcase a meal students can go home and create for a dinner party or for friends.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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