Pastry Classes in Baton Rouge
Explore the sweeter side of The Red Stick City with hands-on pastry classes in Baton Rouge, perfect for baking enthusiasts of every skill level. Whether your staying in Spanish Town, Beauregard Town or Garden District, Baton Rouge's top pastry classes teach you the fundamentals of pastry-making, from mastering flaky croissants and fruit-filled Danish to creating elegant eclairs and decadent-filled macarons. Guided by expert pastry chefs, you'll learn essential baking techniques, including dough lamination, piping and tempering chocolate, in a fun and supportive setting with like-minded individuals. Whether you're baking for the first time or perfecting your dessert game, each class ends with gourmet treats to taste and take home. Roll, whisk and decorate your way to pastry perfection, mastering the skills to craft stunning homemade creations in your kitchen. Book your pastry lessons in Baton Rouge today.
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with 
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Flexible Locations
In-person or online.
Spanish Culinary Classics
Learn to Cook Traditional French Cuisine
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OTHER EXPERIENCES in Baton Rouge
chef Will Be Wearing a Mask (Upon Request)