African Cooking Classes in Ann Arbor
Join African cooking classes in Ann Arbor and immerse yourself in the culinary traditions of the continent, from the aromatic spices of Moroccan tagines to the suya kebabs of West African street food. Whether you’re in Kerrytown, the Old Fourth Ward or near Water Hill, you’re just around the corner from hands-on classes featuring authentic, easy-to-follow recipes like jollof rice, injera and potato bhajias. These courses cater to both beginners and seasoned cooks. Expert chefs guide each step, teaching the techniques behind staple ingredients like plantains, millet and yams. Book your cooking courses in Tree Town today and bring a taste of Africa to your home. Don’t miss out on one of the top African cooking classes in Ann Arbor!
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Cooking Class
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CHEF’S PLACE OR YOUR PLACE
Handcrafted Pasta Dough With Ease
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Cooking Class
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CHEF’S PLACE
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Cooking Class
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Italian Harvest Flavors
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CHEF’S PLACE
Holiday
International Culinary Favorites
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Cooking Class
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CHEF’S PLACE
Holiday
Worldwide Holiday Menu
$89
Cooking Class
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CHEF’S PLACE
Comforting French Feast
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Cooking Class
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Whip up an impressive menu full of fancy French favorites, Warm up this winter with a comforting cooking class focused on delicious French eats. An incredibly talented chef will guide you as you learn how to pan-roast chicken breast with whole-grain mustard, leeks and tarragon. Next, you'll master the technique for...
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CHEF’S PLACE
French For Deux - Date Night
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Cooking Class
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A French Romance - Date Night
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CHEF’S PLACE
Flavorful Spanish Feast
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Discover the art of traditional Spanish cooking in this hands-on class. Explore classic Spanish flavors in this hands-on cooking class in Ann Arbor. Start by shaping and frying crispy Manchego croquettas, then make a traditional potato and spinach tortilla Española. You’ll also learn how to roast pork loin and...
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CHEF’S PLACE
Discover Rustic Spanish Flavors
$89
Cooking Class
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Experience bold Spanish cuisine brought to life with real kitchen techniques. Explore classic Spanish flavors in this hands-on cooking class in Troy (Detroit). Start by shaping and frying crispy Manchego croquettas, then make a traditional potato and spinach tortilla Española. You’ll also learn how to roast pork...
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OTHER EXPERIENCES in Ann Arbor
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.