Team Building Activity - Handcrafted Seattle Cuisine

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What You’ll Do

Teammates will collaborate to make an upscale menu with Chef Joseph.

Your team will love working with Chef Joseph to master new culinary techniques and sample local flavors in these gourmet recipes. Guests will craft and enjoy a meal together under this professional chef's guidance.

In this class, teammates will learn how to prepare buttered clams on alfredo toast, and Vietnamese salad with local salmon. Using Uli's famous sausage, guests will make a savory market pasta they'll want to recreate again and again at home. For dessert, teammates will share elegant roasted pears served with Kahlua cream.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 10
  • Maximum Guests 35
  • Event Duration 2.5 hours
  • Labels Adult, Corporate, Fun, Gourmet, Group

Meet your chef

Chef Joseph Shot
Chef Joseph Verified Chef
Food safety certified

13 reviews

Chef Joseph brings decades of diverse culinary experience, having worked alongside top chefs across the U.S. and in Madrid in restaurants, hotels and private clubs. Since launching his own business in 2014, he has expanded from weekly meals to catering and cooking classes, earning recognition for both his creativity and dedication. Now b, Chef Joseph shares his passion for flavorful, approachable cuisine through interactive culinary experiences, while continuing to support local nonprofit efforts close to his heart.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Teammates will collaborate to make an upscale menu with Chef Joseph.

Your team will love working with Chef Joseph to master new culinary techniques and sample local flavors in these gourmet recipes. Guests will craft and enjoy a meal together under this professional chef's guidance.

In this class, teammates will learn how to prepare buttered clams on alfredo toast, and Vietnamese salad with local salmon. Using Uli's famous sausage, guests will make a savory market pasta they'll want to recreate again and again at home. For dessert, teammates will share elegant roasted pears served with Kahlua cream.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 10
  • Maximum Guests 35
  • Event Duration 2.5 hours
  • Labels Adult, Corporate, Fun, Gourmet, Group
Reviews

Reviews guests left for this experience

Lauren

Lauren

09 Oct 2017

We cooked with Chef Joseph for a team building activity and had so much fun cooking and creating together - you can really get to know someone by seeing how they cook! Thank you so much, Chef Joseph for such a delightful and delicious experience!

Reviews guests left for other experiences with Chef Joseph

Lisa

Lisa

14 Jun 2017

Chef Joseph was fantastic! Very personable and informative. We had him give us a BBQ class. It was a little hectic here with young children running around, but he kept it all in stride. I would definitely use Chef Joe again!
Johnna

Johnna

19 May 2017

Wonderful Spanish cooking class. Looking forward to our next event already!
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