- San Diego
- Bay Park
- Team Building
-
Team Building Activity - Bonding Over Sushi
Team Building Activity - Bonding Over Sushi
starting at
$ 85 Per person
all-inclusive: 2-hour class, 2-course meal.
Contact our team to book
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Call to inquire 800-369-0157
Sushi-loving squads are sure to love facing off in this deliciously-competitive team bonding experience
Looking for a team-building activity that’s as tasty as it is engaging? Led by a renowned chef, this sushi making class will teach your group all they need to know to make their favorite rolls.
Once they’re comfortable with their new-found knowledge, your crew will break off into teams, facing off to create show-stopping signature sushi — all judged by the chef on creativity, flavor and presentation. And while it’s a fantastic chance for your group to make cherished memories and learn new skills.
Perfect for birthdays, celebrations or any special gathering, this flavorful experience brings people together one bite at a time.
This experience is fully mobile and beginner-friendly, so you can host it anywhere: your office, event space or one of our partner venues in San Diego. No kitchen is needed and all necessary materials, including food ingredients and cooking tools, are provided for the class. Please note that travel fees may apply beyond the city center.
All necessary utensils will be provided by the chef. The venue is required to have access to sinks nearby, tables set-up to prep and garbage containers. Chefs are able to arrive a minimum of 30 minutes in advance.
California Roll
With sushi rice, nori, crab/surimi, avocado and cucumber
Veggie Roll
With sushi rice, nori, avocado, cucumber and cream cheese
Various "Mix-In" Ingredients
With mango, jalapeño, sriracha mayo, pineapple, teriyaki and more
- Minimum Guests 10
- Maximum Guests 50
- Event Duration 2+ hours
- Labels Asian, Beginner, Cooking Competition, Group, Japanese, Sushi Making
Chef Krong is a master of Thai cuisine. She spent her childhood in Thailand, first learning the art of Thai food in her grandmother's kitchen. She later adopted techniques that transform familiar ingredients into elegant dishes that boast the bold, exotic flavors of Thailand. In her hands-on classes, Chef Krong shares her secrets with aspiring chefs who are eager to bring authentic Thai flavors into their own kitchen.
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Event location:
Sushi-loving squads are sure to love facing off in this deliciously-competitive team bonding experience
Looking for a team-building activity that’s as tasty as it is engaging? Led by a renowned chef, this sushi making class will teach your group all they need to know to make their favorite rolls.
Once they’re comfortable with their new-found knowledge, your crew will break off into teams, facing off to create show-stopping signature sushi — all judged by the chef on creativity, flavor and presentation. And while it’s a fantastic chance for your group to make cherished memories and learn new skills.
Perfect for birthdays, celebrations or any special gathering, this flavorful experience brings people together one bite at a time.
This experience is fully mobile and beginner-friendly, so you can host it anywhere: your office, event space or one of our partner venues in San Diego. No kitchen is needed and all necessary materials, including food ingredients and cooking tools, are provided for the class. Please note that travel fees may apply beyond the city center.
All necessary utensils will be provided by the chef. The venue is required to have access to sinks nearby, tables set-up to prep and garbage containers. Chefs are able to arrive a minimum of 30 minutes in advance.
California Roll
With sushi rice, nori, crab/surimi, avocado and cucumber
Veggie Roll
With sushi rice, nori, avocado, cucumber and cream cheese
Various "Mix-In" Ingredients
With mango, jalapeño, sriracha mayo, pineapple, teriyaki and more
- Minimum Guests 10
- Maximum Guests 50
- Event Duration 2+ hours
- Labels Asian, Beginner, Cooking Competition, Group, Japanese, Sushi Making
Reviews guests left for other experiences with Chef Krong
Karen
14 Oct 2025
Carrie
15 May 2025
Jarvis
14 Apr 2025
Trevor
28 Feb 2025
Sarah
01 Nov 2024
Alix
09 Oct 2024
Trenton
23 Sep 2024
Jazmin
12 Jun 2024
Mahra
16 Feb 2024
Roger Bott
26 Jan 2024
Teri Bott
26 Jan 2024
Selena
17 Jan 2024
Thomas
07 Jan 2024
Amelie
29 Dec 2023
Nicole
26 Dec 2023
Rebecca
26 Dec 2023
Shafagh
30 Oct 2023
Marvila
20 Oct 2023
Mike
18 Jun 2023
bob
07 Jun 2023
Rebecca
24 Apr 2023
Laura
15 Feb 2023
Jon Espinosa
24 Dec 2022
Angela
21 Nov 2022
Kyle
30 Oct 2022
Jennifer
08 Oct 2022
Syvanna Purnima
26 Sep 2022
Alex
12 Sep 2022
Conor
24 Jun 2022
Jessica
30 Apr 2022
Mitchell
07 Apr 2022
Carl
04 Apr 2022
Gregory
30 Jan 2022
heather
29 Jan 2022
Jazz
24 Jan 2022
Franky
18 Jan 2022
Terrie
11 Jan 2022
Edwin
31 Dec 2021
Josee
27 Dec 2021
Jaci
26 Nov 2021
Danielle
04 Nov 2021
Reviews Chef Krong received outside of Cozymeal
Cathy
11 Apr 2025
Blanca J.
06 Dec 2021
Lakshmi V.
06 Dec 2021
Shankar M.
06 Dec 2021
Al B.
06 Dec 2021
Kanako S.
06 Dec 2021
Kailyn N.
06 Dec 2021
Kevin C.
06 Dec 2021
Divya B.
02 Dec 2021
Ping Z.
02 Dec 2021
Leslie G.
02 Dec 2021
Leslie G.
15 Nov 2021
Ping Z.
15 Nov 2021
Divya B.
15 Nov 2021
Blanca J.
15 Nov 2021
Lakshmi V.
15 Nov 2021
Shankar M.
15 Nov 2021
Al B.
15 Nov 2021
Kanako S.
15 Nov 2021
Kailyn N.
15 Nov 2021
Kevin C.
15 Nov 2021