Team Building Activity - Dips From Guacamole to Salsa

Pop Up Class


$ 85 Per person

all-inclusive: 2-hour class, 2-course meal.

This cooking class does not have any dates.

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What You’ll Do

Spark creativity and learn something new with this fun guacamole and salsa-making competition.

Host a fiesta with a guacamole and salsa-making challenge in this fun team building activity. Start by honing your knife skills with creamy avocado, ripe tomatoes and bright citrus, then let your group loose with an exciting spread of mix-ins — juicy mango, smoky habanero, sweet corn and fiery green chili. Each team will dice, mash and taste their way to the ultimate dip combination. With a spread of tortilla chips and crunchy vegetables for dipping, everyone can sample and celebrate their creations – but only one can be the best!

Perfect for birthdays, celebrations or any special gathering, this flavorful experience brings people together one bite at a time.

This experience is fully mobile and beginner-friendly, so you can host it anywhere: your office, event space or one of our partner venues in Portland. No kitchen is needed and all necessary materials, including food ingredients and cooking tools, are provided for the class. Please note that travel fees may apply beyond the city center.

Details
  • Minimum Guests 10
  • Maximum Guests 50
  • Meal Courses 2
  • Event Duration 2 hours
  • Labels Beginner, Cooking Competition, Fun, Group, Latin, Traveling Experience

Meet your chef

Chef Sarah Shot
Chef Sarah Verified Chef
Chef Travels to You

2 reviews

Chef Sarah's love for food inspired her to start her own catering business. With a focus on seasonal, local ingredients, she crafts globally inspired dishes that are as stunning as they are flavorful. Dedicated to sharing her passion for the culinary arts, Chef Sarah helps food enthusiasts and home chefs build kitchen confidence, master techniques and embrace intuitive cooking through her fun, interactive cooking classes.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Sarah will travel to guests within Portland for this experience.

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Chef travels to your office. All you need is running water.

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What You’ll Do

Spark creativity and learn something new with this fun guacamole and salsa-making competition.

Host a fiesta with a guacamole and salsa-making challenge in this fun team building activity. Start by honing your knife skills with creamy avocado, ripe tomatoes and bright citrus, then let your group loose with an exciting spread of mix-ins — juicy mango, smoky habanero, sweet corn and fiery green chili. Each team will dice, mash and taste their way to the ultimate dip combination. With a spread of tortilla chips and crunchy vegetables for dipping, everyone can sample and celebrate their creations – but only one can be the best!

Perfect for birthdays, celebrations or any special gathering, this flavorful experience brings people together one bite at a time.

This experience is fully mobile and beginner-friendly, so you can host it anywhere: your office, event space or one of our partner venues in Portland. No kitchen is needed and all necessary materials, including food ingredients and cooking tools, are provided for the class. Please note that travel fees may apply beyond the city center.

Details
  • Minimum Guests 10
  • Maximum Guests 50
  • Meal Courses 2
  • Event Duration 2 hours
  • Labels Beginner, Cooking Competition, Fun, Group, Latin, Traveling Experience
Reviews

Reviews guests left for other experiences with Chef Sarah

Kelsey

Kelsey

19 Feb 2025

Very nice with clear instruction. I had a great time!

Reviews Chef Sarah received outside of Cozymeal

Tom H

Tom H

02 Feb 2025

Lovely class!