Team Building Activity - Italian Pasta Culinary Challenge

Pop Up Class


$ 85 Per person

all-inclusive: 2-hour class, 1-course meal.

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What You’ll Do

Learn the art of pasta-making with this fun group challenge.

Bring your group together for a team building activity that combines creativity, collaboration and delicious homemade pasta. Guided by a skilled chef, your group will learn the art of making egg pasta dough from scratch – kneading, rolling and cutting it into ribbons of fettuccine. As the pasta rests, simmer sun-ripened tomatoes, garlic, fresh basil and extra-virgin olive oil to create a zesty marinara sauce. When the cooking is done, expertly plate your pasta dishes for a friendly competition and bragging rights. Then, sit down with your group and savor your delicious creations.

Perfect for birthdays, celebrations or any special gathering, this flavorful experience brings people together one bite at a time.

This experience is fully mobile and beginner-friendly, so you can host it anywhere: your office, event space or one of our partner venues in Portland. No kitchen is needed and all necessary materials, including food ingredients and cooking tools, are provided for the class. Please note that travel fees may apply beyond the city center.

Details
  • Minimum Guests 10
  • Maximum Guests 50
  • Meal Courses 1
  • Event Duration 2 hours
  • Labels Cooking Competition, Group, Italian, Pasta Making, Traveling Experience, Vegetarian

Meet your chef

Chef Sarah I. Shot
Chef Sarah I. Verified Chef
Food safety certified

11 reviews

Whether catering a gala or teaching cooking classes, Chef Sarah’s passion for food is undeniable. Chef Sarah embodies seed-to-table cooking, drawing inspiration from seasonal, local ingredients and traditions of global cuisines. Specializing in intuitive cooking, Chef Sarah teaches others how to build confidence in the kitchen, using flavors and techniques to cook without a recipe and to accommodate personal needs or tastes.

View all of Chef Sarah I.'s Experiences

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Learn the art of pasta-making with this fun group challenge.

Bring your group together for a team building activity that combines creativity, collaboration and delicious homemade pasta. Guided by a skilled chef, your group will learn the art of making egg pasta dough from scratch – kneading, rolling and cutting it into ribbons of fettuccine. As the pasta rests, simmer sun-ripened tomatoes, garlic, fresh basil and extra-virgin olive oil to create a zesty marinara sauce. When the cooking is done, expertly plate your pasta dishes for a friendly competition and bragging rights. Then, sit down with your group and savor your delicious creations.

Perfect for birthdays, celebrations or any special gathering, this flavorful experience brings people together one bite at a time.

This experience is fully mobile and beginner-friendly, so you can host it anywhere: your office, event space or one of our partner venues in Portland. No kitchen is needed and all necessary materials, including food ingredients and cooking tools, are provided for the class. Please note that travel fees may apply beyond the city center.

Details
  • Minimum Guests 10
  • Maximum Guests 50
  • Meal Courses 1
  • Event Duration 2 hours
  • Labels Cooking Competition, Group, Italian, Pasta Making, Traveling Experience, Vegetarian
Reviews

Reviews guests left for other experiences with Chef Sarah I.

Renee

Renee

21 Aug 2025

Great night and fabulous teacher. Learned a lot, met new friends, and had fun doing it. I would recommend this for anyone whether you like to cook or not.
Tony Nemarundwe

Tony Nemarundwe

17 Aug 2025

Really good experience!
Linda Mazza

Linda Mazza

10 Aug 2025

Sarah was fun creative and very enjoyable! Made learning to cook Thai food a delight! Thank you Sarah.
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