Team Building Activity - From Scratch Pasta Challenge


starting at

$ 85 Per person

all-inclusive: 2-hour class, 2-course meal.

Contact our team to book

Call to inquire   800-369-0157

Give as a gift

Can be used for any experience or cookware
What You’ll Do

Bond over flour, eggs, and flavor as your team builds pasta dishes from scratch.

In this lively team building activity, you group will work together to knead, roll and cut homemade egg pasta dough into classic shapes. Guided by a world-class chef, you’ll simmer marinara and Alfredo sauces and combine fresh mix-ins like shrimp, sausage and mushrooms to create an original dish. Whether you opt for a classic or inventive approach, this group culinary event emphasizes collaboration, communication and a great deal of fun.

Perfect for birthdays, celebrations or any special gathering, this flavorful experience brings people together one bite at a time.

This experience is fully mobile and beginner-friendly, so you can host it anywhere: your office, event space or one of our partner venues in Salt Lake City. No kitchen is needed and all necessary materials, including food ingredients and cooking tools, are provided for the class. Please note that travel fees may apply beyond the city center.

Details
  • Minimum Guests 10
  • Maximum Guests 50
  • Event Duration 2+ hours
  • Labels Beginner, Cooking Competition, Group, Italian, Pasta Making, Traveling Experience

Meet your chef

Chef Ridic Shot
Chef Ridic Verified chef

21 reviews

Chef Ridic has a culinary background that dates back to his teenage years. As a teacher, managing chef and entrepreneur, he’s passionate about sharing his love for creative cuisine. His experience includes working as a hotel sous chef as well as preparing gourmet dinners for various charity benefits. This allows Chef Ridic to curate outstanding private chef experiences and memorable cooking classes that are impressive and fun.

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What You’ll Do

Bond over flour, eggs, and flavor as your team builds pasta dishes from scratch.

In this lively team building activity, you group will work together to knead, roll and cut homemade egg pasta dough into classic shapes. Guided by a world-class chef, you’ll simmer marinara and Alfredo sauces and combine fresh mix-ins like shrimp, sausage and mushrooms to create an original dish. Whether you opt for a classic or inventive approach, this group culinary event emphasizes collaboration, communication and a great deal of fun.

Perfect for birthdays, celebrations or any special gathering, this flavorful experience brings people together one bite at a time.

This experience is fully mobile and beginner-friendly, so you can host it anywhere: your office, event space or one of our partner venues in Salt Lake City. No kitchen is needed and all necessary materials, including food ingredients and cooking tools, are provided for the class. Please note that travel fees may apply beyond the city center.

Details
  • Minimum Guests 10
  • Maximum Guests 50
  • Event Duration 2+ hours
  • Labels Beginner, Cooking Competition, Group, Italian, Pasta Making, Traveling Experience
Reviews

Reviews guests left for other experiences with Chef Ridic

Lucas

Lucas

08 Sep 2024

Chef Ridic was so incredibly personable and made our experience amazing!! We did the Vegetarian Thai option and do not regret it! We would highly recommend him to anyone that is looking to learn about cooking and want good food!!
Reilly

Reilly

30 Jul 2024

Our Dinner with Chef Ridic was great! He was a fantastic teacher and engaging to speak with. We had a blast and learned a bit more about cooking. We look forward to doing it again some time!
Aubri

Aubri

19 Jul 2024

Fun night with a lot of hands on experience.
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