Team Building Activity - The Great Sushi Face Off


starting at

$ 85 Per person

all-inclusive: 2-hour class, 2-course meal.

Contact our team to book

Call to inquire   800-369-0157

Give as a gift

Can be used for any experience or cookware
What You’ll Do

Team up to compete for best roll using bold ingredients and traditional sushi-making techniques.

Master the art of sushi-making with this fun team building activity that heats up the kitchen with a little friendly competition. With guidance from a world-class chef, you’ll receive expert tips on seasoning sushi rice, working with nori and preparing fresh ingredients. Divide your group into teams to craft two sushi favorites – California rolls and shrimp tempura rolls. Armed with new skills and an array of sweet and savory mix-ins, such as pineapple and Sriracha mayo, teams will then create a signature roll for a exciting culinary competition judged on originality, presentation and taste.

Perfect for birthdays, celebrations or any special gathering, this flavorful experience brings people together one bite at a time.

This experience is fully mobile and beginner-friendly, so you can host it anywhere: your office, event space or one of our partner venues in Baltimore. No kitchen is needed and all necessary materials, including food ingredients and cooking tools, are provided for the class. Please note that travel fees may apply beyond the city center.

Details
  • Minimum Guests 10
  • Maximum Guests 50
  • Event Duration 2+ hours
  • Labels Asian, Beginner, Cooking Competition, Group, Sushi Making

Meet your chef

Chef Malik Shot
Chef Malik Verified chef
Food safety certified

41 reviews

With over two decades of professional experience in the culinary industry, Chef Malik is no stranger to receiving rave reviews praising everything from his food to his friendliness and hospitality. Chef Malik is a certified chef with the American Culinary Federation and a member in great standing with the American Personal and Private Chef Association. Now, he is teaching incredible cooking classes that you won’t want to miss!

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What You’ll Do

Team up to compete for best roll using bold ingredients and traditional sushi-making techniques.

Master the art of sushi-making with this fun team building activity that heats up the kitchen with a little friendly competition. With guidance from a world-class chef, you’ll receive expert tips on seasoning sushi rice, working with nori and preparing fresh ingredients. Divide your group into teams to craft two sushi favorites – California rolls and shrimp tempura rolls. Armed with new skills and an array of sweet and savory mix-ins, such as pineapple and Sriracha mayo, teams will then create a signature roll for a exciting culinary competition judged on originality, presentation and taste.

Perfect for birthdays, celebrations or any special gathering, this flavorful experience brings people together one bite at a time.

This experience is fully mobile and beginner-friendly, so you can host it anywhere: your office, event space or one of our partner venues in Baltimore. No kitchen is needed and all necessary materials, including food ingredients and cooking tools, are provided for the class. Please note that travel fees may apply beyond the city center.

Details
  • Minimum Guests 10
  • Maximum Guests 50
  • Event Duration 2+ hours
  • Labels Asian, Beginner, Cooking Competition, Group, Sushi Making
Reviews

Reviews guests left for other experiences with Chef Malik

Jake

Jake

14 May 2025

Chef Malik provided a great experience. The time flew as we learned new tips and tried new dishes. Highly recommend.
Kristie

Kristie

21 Mar 2025

Chef Malik provided a fun and easy take on pasta making and really showed us how easy it is to do on your own, He had insightful tips and easy to understand instructions to make us successful. Plus, it turned out great!! 10/10 would recommend the "Sauce Boss"
Schuntel

Schuntel

09 Mar 2025

Thank you Chef Malik for such an incredible experience! From his professionalism, attention to detail and giving us grilling tips while we cooked. This was totally worth it and we can’t wait to take another class!
Meat Grilling Techniques Review Photo from Cooking Class in Baltimore
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