Team Building Activity - Fundamentals of Perfect Sushi

COVID-19 protocols this chef will implement are:
Chef Wearing a Mask
Social Distancing Friendly

Bond with your team as you create an array of sushi rolls and nigiri.

Let Chef Edison guide your team through a comprehensive lesson on creating stellar sushi from rolls to nigiri. This is sure to be a unique team bonding experience to foster camaraderie with your coworkers.

Chef Edison has worked in sushi restaurants for the past eight years and will teach your team how to roll like true professionals. During this class, you’ll use the fish Chef Edison selects from the market to make brag-worthy nigiri and sushi.

Chef Edison welcomes your team to bring along beverages of your choice to enjoy during the experience

  • Minimum Guests 10
  • Maximum Guests 20
  • Meal Courses 2
  • Event Duration 3 hours
  • Labels Asian, Corporate, Group, Japanese, Sushi Making

Cozymeal guest reviews for this experience

Jennifer A.


24 Jul 2017

Chef Edison and the whole experience created a good time for my group. We liked how he explained the idea of sushi and how and why it is made. Some of my group had a hard time understanding him but it's part of the cultural difference. We did end up eating a little late because of the discussion first so people were really hungry. He did an excellent job catering to our group. We did wish he would have been more interactive as we were making our own but at the same time, we liked that he gave us time to just connect and chit chat. It would have been beneficial for him to walk around and instruct a little more as some people were lost. Overall, Chef Edison was friendly and helpful.

Cozymeal guest reviews for other experiences with Chef Edison

Kiana K.


18 Apr 2020

Chef Edison was a great host! The class was held in his home, where he made us feel comfortable and welcome. There was a wide variety of seafood and toppings that we were able to choose from to create our own unique rolls. Chef Edison taught us several different styles of sushi and let us get after it with a blow torch too! My boyfriend and I had a great time and are going to use what we learned to make sushi tonight.



15 Mar 2020

Chef Edison was friendly and informative! I would definitely recommend to anyone interested in taking his class!

$ 125 Per person

all-inclusive: 3-hour class, 2-course meal and taxes.

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Meet your chef

Chef Edison
Chef Edison Verified chef

Chef Edison has worked as a sushi chef in Japanese restaurants for more than a decade, and enjoys learning more about the cultural melting pot of San Francisco every day. He has experienced global ethnic cuisines, which serves as inspiration for the many flavors and spices in his Japanese dishes. Among Chef Edison's favorite ingredients are olive oil, Thai chili, jalapeños and sea salt, and he looks forward to teaching you how to cook with them!

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