Team Building Cooking Class - Pasta Making for Beginners

With Chef Timothy

3.0 (2 Reviews)

CHEF’S PLACE OR YOURS

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Group Italian Pasta Making Team Building Activity

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Your CHEF

Verified Chef

Chef Tim, who holds a diploma from the prestigious California Culinary Academy Le Cordon Bleu in San Francisco, initiated his culinary journey in the realm of haute cuisine and furthered his experience as a private chef in San Francisco. His career flourished as he took on significant roles in the culinary departments of leading corporations, where he specialized in exceptional catering services and cooking showcases. Most recently, he has been at the helm of the culinary operations as the Dining Service Director at a retirement community. Beyond his professional commitments, Chef Tim dedicates his leisure time to enhancing the pasta-making expertise of fellow chefs through advanced instructional content.

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CANCELLATION POLICY

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

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Event location

(Exact location will be provided after booking)

WHAT YOU’LL DO

Master fresh pasta making and sauce creation with Chef Tim in a fun team-building activity.

Explore the exquisite taste of fresh pasta in this engaging team-building workshop. Under the guidance of Chef Tim, your group will craft the perfect dough from scratch using flour, eggs and water. Discover the secrets to shaping and cooking the dough like a professional chef. You'll also learn to concoct homemade sauces like a classic marinara with crushed tomatoes and fresh herbs, a creamy alfredo with heavy cream and Parmesan cheese and a vibrant pesto with basil and pine nuts. Plus, get creative by incorporating a variety of ingredients to design your own unique pasta dish.

The cooking class is set in a brewery. Ready your aprons for a dash of fun in this pop-up cooking class!

Your Menu

ADDITIONAL DETAILS

No prior cooking experience needed

All ingredients and equipment are provided

Dietary accommodations available upon request

Private classes available for groups and special events

About This Experience

Guests

10 to 25 people

INCLUDES

4-course meal + all ingredients

Location

Downtown Portland

Venue

At the chef’s place At your place

DURATION

2 hours

CONTACT

For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.

FLEXIBLE BOOKING

Cancel or reschedule your reservation up to 48 hours before the event

PROTECTED PAYMENTS

Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS LOVE THIS CLASS

Perfect for groups, celebrations and team-building events
Learn real cooking techniques you can confidently use at home

Your CHEF

Verified Chef

View all of Chef Timothy's Experiences >

Event location

(Exact location will be provided after booking)

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Verified guest reviews for other classes with Chef Timothy

Kelly Ann F. 06/19/2024

Booked the event Learn Pasta Making Basics with Chef Timothy

Nice guy but too scattered and not very professional. Seemed a bit unprepared for the group. The venue was NOTHING like what I expected. Almost borderline false advertising. It was at a bar venue in an open air outdoor barn like room with pollen flying all around. Quite unsanitary. Questions were asked and answers were always vague and indefinite. Not everyone got a hands on chance. He asked for Venmo gratuity so I politely tipped on site but regret it now as I feel I over-tipped in my rush to leave. Quite disappointed.

Reviews Chef Timothy received outside of Cozymeal

Clara P 03/04/2024

Wow! We booked a team building activity with Chef Timothy and it was just so much fun! He was super attentive to us and explained everything from scratch. Loved it!