Team Building Activity - Homemade Mexican Dips

Add unexpected twists to traditional Mexican dips with your team.

Chef Mimi, with her expertise and enthusiasm, will guide your team through the art of making authentic guacamole and a variety of salsas, each bursting with flavor.

In this class, you'll learn how to choose the freshest ingredients, master the perfect blend of spices and achieve the ideal texture for your dips. Chef Mimi's hands-on approach ensures that everyone from culinary novices to food enthusiasts will enjoy the process of creating these classic Mexican staples.

• Minimum Guests 10
• Maximum Guests 25
• Meal Courses 2
• Event Duration 2 hours
• Labels Beginner, Corporate, Fun, Group, Vegetarian

Chef Mimi is a dynamic culinary teacher with a deep passion for gastronomy, especially Ethiopian and Eritrean dishes. Her extensive experience encompasses teaching cooking in community education programs in Minnesota and conducting cooking workshops across the Midwest and Southwest. Chef Mimi's culinary skills are diverse, covering a range of cuisines from Mediterranean and Asian to Southern styles.