Team Building Activity - The Art of Handcrafted Dumplings

Master the delicate art of dumplings with your colleagues in a fun, hands-on experience.

Invigorate your team with a dash of friendly competition in this dumpling-making team building activity. The session will start with Chef Jimmy demonstrating the intricate process of filling, folding and perfectly balancing the ingredients in dumplings.

Then, your team will don their aprons and split into groups, ready to tackle the dumpling-making challenge. Each group will use their collective creativity to make unforgettable dumplings from a range of fresh ingredients, putting their new skills to the test. Each team's dumplings will be evaluated for quality and flavor, culminating in the crowning of the top dumpling-making team.

Beverages are available for purchase to enhance your experience.

  • Minimum Guests 10
  • Maximum Guests 25
  • Meal Courses 1
  • Event Duration 2 hours
  • Labels Adult, Asian, Beginner, Corporate, Group

Reviews guests left for other experiences with Chef Jimmy

Liz

Liz

29 Feb 2024

This was a fun class. We learned a lot and enjoyed eating the sushi we made. Jimmy was a great teachet.

Reviews Chef Jimmy received outside of Cozymeal

Tom J

Tom J

05 Nov 2023

My colleagues and I had a wonderful time with Chef Jimmy! Thank you fo this moment!

$ 75 Per person

all-inclusive: 2-hour class, 1-course meal and taxes.


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Meet your chef

Chef Jimmy Shot
Chef Jimmy Verified chef

Following his military service, Chef Jimmy pursued his culinary passion by attending cooking school, and was recognized as a "certified culinarian" by the American Culinary Federation after his apprenticeship. He has worked at some of the nation's top establishments, like the Ritz Carlton Hotel and the Allison, and in 2013, Chef Jimmy was honored as one of the "Best Chefs in Louisiana" and was chosen by fellow chefs as a promising "young gun" in the culinary world.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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